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How domestic soybeans can turn from passive to proactive
When the reporter interviewed Han Tianfu, chief scientist of the National Soybean Industry Technology Research and Development Center, he received a message from a South American seed company; the other party hoped to hold cooperation talks with China's soybean research institutes. This shows that China's basic research work on soybean breeding has already reached
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Experts suggest China's soybeans should stick to the non-GMO differentiated path
Shao Haipeng [China's soybean output is unstable, market prices are unstable, making supply unstable, and it is very difficult for overseas markets to develop a sense of reliance] China's international soybean trade began in 1995, when the country changed from a net exporter to a net importer, and import volumes have increased year by year. Chi
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New GMO labeling rules introduced: products made with GM raw materials must be labeled, mung beans prohibited from being labeled non-GMO
New GMO (GM) labeling rules: products processed with GM raw materials must be clearly labeled, while crops such as mung beans that have no GM varieties may not be labeled 'non-GMO'. This article explains the scope of labeling, the reasons behind it, and key compliance points for growers and businesses.
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