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Practical method for cultivating oyster mushrooms in waste cardboard boxes
At a time when the prices of raw materials such as wheat bran and corn cobs are continuously rising, using abundant and low-priced waste cardboard boxes to cultivate oyster mushrooms can yield 0.8 to 1.4 tons of oyster mushrooms per ton of waste cardboard boxes. The specific cultivation technique is as follows: 1. Raw material ratio: waste cardboard boxes 90%, wheat bran 6%, quicklime 1%, plant ash 3%. 2. Raw material processing: after dismantling the waste cardboard boxes, expose them to the blazing sun for 2 to 3 days, and process them into pieces of 8 to 10 cm2. 3. Disinfection and sterilization: put the processed waste cardboard box pieces into a mixing tank
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Three Practical Methods for Summer Management of Oyster Mushrooms
Oyster mushrooms sown in spring and those sown in late winter often produce 1~2 flushes before high temperatures stop them from fruiting further. To carry the oyster mushroom safely through the summer, preserve its nutrients, and have it continue fruiting in autumn, summer management can be carried out. Air-drying method for mycelial blocks (bags) This method is relatively simple and trouble-free: air-dry the mycelial blocks (bags) that have not fruited or have produced only 1~2 flushes (bags that have not fruited need not have their openings opened), and place them in a cool, ventilated spot. If placed outdoors, add a cover to protect them from rain and to prevent dampness and mold. After the temperature drops in September, soak the mycelial blocks (bags) in a water tank so that
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How to grow oyster mushrooms for higher yields? These six tips are very practical
First, casing soil. After the mycelium has grown throughout the substrate, cover the mushroom bed with 1 cm of sandy loam soil, which generally increases the yield by about 10%. Insert-sheet stimulation: after the mycelium of the mushroom bed is fully grown, insert small wooden pieces, bamboo pieces, glass pieces or metal pieces into the mushroom bed, and within 1 week mushroom buds will emerge in large numbers along the inserted pieces. Second, hormone stimulation. During the young bud stage, spray with 0.001‰ triacontanol, which can increase the yield by 10%-15%. Spray once with 0.5‰ ethephon solution at the oyster mushroom bud stage, young mushroom stage and cap expansion stage, per square
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How to handle oyster mushrooms during the flush transition period? A detailed guide to practical management methods
When oyster mushrooms are in the flush transition period, the first step is to remove mushroom stumps and dead mushrooms. Use a sharp knife to dig out the roots without leaving any residue, and pull out the dead mushrooms. Second, for wall-style fruiting, use wooden sticks with a diameter of 2 cm to 3 cm to make holes in the mushroom wall, driving them from top to bottom to a point 20 cm from the bottom layer, then pour the prepared nutrient water into the holes. Irrigate little but often, and add enough water. The nutrient water can be rice-washing water, mushroom root soup, urea water, etc. For ground-cultivated fruiting, the nutrient water can be poured into the pool along with the irrigation water. Third, after pouring the nutrient water, stop watering for 5 to 7 days. During this time, keep the air humidity at
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How to mix topdressing for oyster mushrooms? 6 practical formulas to share with everyone
1. Chicken manure water: Use 5 kg of chicken manure, add 20 kg of water, boil and filter, then add water to dilute to 100 kg, spray 0.5-1 kg per sq m, which can promote thick and strong mushroom growth. 2. Plant ash liquid: Use 5 kg of plant ash, add 20 kg of water and soak, take the filtrate and add water to dilute 5-10 times, spray 0.5-1 kg per sq m, which can effectively promote mycelial growth. 3. Rice washing water: Use 5 kg of rice washing water, after settling take the upper clear liquid, then add 100 g of glucose to make a mixed liquid, after picking
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How to Treat a Donkey's Sprained Tendon? Practical Methods for a Clever Fix
Clever Treatment for a Donkey's Sprained Tendon: When a donkey accidentally sprains a tendon in its leg, massage it immediately to help the tendon return to its proper position. If the pain from the sprained tendon persists and the animal dares not move, take 150 grams of scallion white and 50 grams of white sugar, mix and mash them into a paste, spread it evenly on sterile gauze, then wrap it around the painful area. Replace it once every two days, and after two applications the pain will disappear.
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How to prevent garlic from sprouting? These methods are very practical
Garlic contains nutrients such as crude fiber, calcium, phosphorus, iron, salicylic acid, ascorbic acid, riboflavin, and protein, among which the volatile oil accounts for about 0.2%, with a spicy taste and a distinctive odor. Research has found that the allicin contained in the volatile oil has an obvious bactericidal effect, and has been proven to have therapeutic and preventive effects on infections caused by bacteria, fungi, or pests. Garlic just loves to sprout, and how to store it is a problem. Besides placing it in a dry, ventilated place, we might also store it by deep-frying golden garlic; the method is to wash the garlic, air-dry it, remove the outer membrane, and put
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How to Grow Garlic Well? A Detailed Guide to Practical Growing Methods
Garlic is an indispensable seasoning in cooking, needed by every household, and the market capacity is relatively large. Garlic bulbs are easy to store and transport, and can be pickled into many kinds of food, so they can be supplied to the market all year round. Garlic contains phytoncides, which have inhibitory and bactericidal effects. The edible parts of garlic include green garlic (green leaves and false stem), garlic scapes (flower stems) and garlic bulbs (bulbs). Growing garlic offers relatively high economic returns. Garlic should be planted in fertile, loose, well-drained sandy loam soil. The sowing period is from August to mid-September; for cultivation as green garlic, it should be earlier
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Practical Techniques for Farming Red Drum (Sciaenops ocellatus)
Sciaenops ocellatus, commonly known as the red drum, is also called "red catfish" or "yidianchun" by the locals of Pingtan. It is native to the coastal waters of the South Atlantic and the Gulf of Mexico. Its flesh is tender and delicious, it has strong disease resistance, grows rapidly, and accepts a wide range of feed. In Pingtan County it is gradually becoming a new and popular aquaculture industry. Its practical farming techniques are introduced as follows: 1 Life habits Sciaenops ocellatus belongs to the order Perciformes, family Sciaenidae, genus Sciaenops. It is a marine economic fish that is eurythermal and euryhaline, warm-water, and anadromous.
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Practical Methods for Fattening Stunted Pigs with Chinese Herbal Medicine
First, deworm: decoct 10 g each of Ulmus macrocarpa (Chinese elm fruit), Torreya grandis seed, Quisqualis indica fruit, and Coix lacryma-jobi (Job's tears), plus 15 g of Amaranthus tricolor, in water and feed the decoction. Then wash the stomach with 1 kg-1.5 kg of 4%-5% clarified limewater, or feed 5-7 tablets of baking soda mixed into the feed. Do this once a day for 2-3 consecutive days. Next, strengthen the stomach: grind 16 g of hawthorn, 10 g each of malt, Atractylodes lancea rhizome, bitter orange, cuttlefish bone, tangerine peel, and white peony root, and 5 g each of medicated leaven and Atractylodes macrocephala rhizome into powder and mix well; feed 10 g-20 g per pig per meal for 2 consecutive days. Then fatten.
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