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Key points to note during jujube storage
1. Thoroughly disinfect the storage room with CT storage-room disinfectant. 2. Lower the storage temperature to 0°C within 2 days before loading. 3. Jujubes should be harvested at the white-ripe stage, that is, when the fruit turns from green to white and the surface is slightly tinged with red. 4. Harvest with the fruit stalk attached; jujubes that have been knocked down with sticks must never be put into storage. 5. Jujubes sprayed with hormones such as ripening accelerators before harvest are not suitable for storage. 6. After harvesting, sort the jujube fruit, dip it in CT liquid preservative specially for jujubes, and pre-cool at 0°C while draining until the fruit temperature is 0
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What are the key points to note when transplanting watermelons? Key points explained clearly in one article
Points to note when transplanting watermelons
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What are the key points to note during the flowering and fruiting period of Red Globe grapes?
What should you pay attention to during the flowering and fruiting period of Red Globe grapes? For the specific steps, you can refer to the following methods: Through flower and fruit management, control the size of the grape cluster. By removing secondary clusters and pinching off the tips of the clusters, save nutrients, reduce the workload of berry thinning, increase the fruit-setting rate, enlarge the berries, and improve fruit quality. Through cluster shaping, you can adjust the grape cluster according to your own requirements...
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What are the key points to note for summer pruning of cherry trees?
Pinching new shoots: To promote flower bud differentiation and prevent excessive vegetative growth, the method of pinching new shoots should be adopted for control. That is, pinch the new shoots that have not stopped growing, and the pinching position is generally at the half-leaf mark; after pinching, growth stops for 10 to 15 days and then secondary shoots emerge, and when they grow to 15 to 20 cm, a second pinching is carried out, at...
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What are the key points to note for high-yield fertilization of mango
For high-yield mango cultivation, the first step is to select good varieties. After the grafted seedlings survive, timely management measures such as expanding the planting holes and deep plowing, as well as pest and disease control, should be carried out. Scientific and rational fertilization runs through the entire tree age cycle and is an important link related to high yield and good fruit quality. Points to note: 1. Young mango trees have small root systems and fibrous roots...
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