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Practical Tips for Cleverly Using Garlic in Fish Farming
I. Garlic Can Be Used as a Feed Additive for Fish (1) Fresh garlic. Take fresh garlic and make it into garlic paste, then mix it directly into the bait for feeding, or take 1%-5% fresh garlic and add it to the fish compound feed, crush it into powder with a grinder, mix evenly, and use directly. After peeling the garlic, grind it with an equal amount of cool boiled water into a slurry and filter it, then mix 3% of the filtrate into the feed to prevent feed mold.
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Practical Methods of Using Garlic to Prevent and Treat Fish Diseases
1. Treating enteritis: For every 100 kg of fish, use 0.5 kg of garlic bulbs, plus 0.3 kg of table salt, mix with feed and feed to the fish for 3-6 consecutive days. 2. Treating hemorrhagic disease: For every 10,000 fish, use 0.25 kg of garlic bulbs, 4 kg of alligator weed (fresh), and 0.2 kg of table salt, grind together with soybean cake and feed, twice a day for 4 consecutive days. 3. Treating dropsy (scale-standing disease): Add 0.25 kg of mashed garlic bulbs to every 50 kg of water, and soaking the diseased fish several times gives a good therapeutic effect. 4
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How to store garlic? Master these five methods for easy preservation
1. Hanging storage method. When harvesting garlic, strictly select the garlic intended for hanging storage, removing heads that are too small, have rotten stems and leaves, are damaged, or have been exposed to moisture. Then spread them on the ground to dry until the stems and leaves become soft and yellow, and the outer skin of the garlic is dry. Finally, select 50 to 100 garlic heads of uniform size and braid them, hanging them under a cool, ventilated, rain-sheltered eaves to air-dry and store. 2. Pile storage method. After harvesting garlic, remove scattered cloves, insect-damaged, moldy, and injured heads, tie them into bundles of 50 to 100 heads, and
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Detailed Explanation of Garlic Storage Principles and Technical Methods
After garlic is harvested, its dormancy period lasts only 2 to 3 months, after which the young sprouts inside the thick fleshy bulb begin to grow. The nutrients needed for the young sprouts to extend and push through the top opening come entirely from the outer garlic cloves. The cloves gradually change from their original crisp and fresh state to soft and loose, the commercial quality declines noticeably, and they are prone to sprouting and mold. I. Storage Principles Garlic is eaten for its enlarged bulb. When mature, the outer bulb layers dry out and become fatty and membranous, which can prevent internal moisture evaporation, entry of external rainwater and mechanical damage, and is conducive to dormancy; this is a self-protective function. After garlic emerges from the soil
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Detailed Explanation of Key Points of Comprehensive Garlic Management Technology
In garlic production management, early-stage management is relatively simple, as the plants rely on the nutrients stored in the seed garlic for growth. When they grow to 5-7 leaves before winter, they only need to survive the winter safely. After spring begins, as temperatures rise, garlic roots undergo their second major root flush. After the mother bulb recedes, the plants immediately enter vigorous growth, and it is during this period that garlic yield is formed; at the same time, this period is also a time of high incidence of pests and diseases. Therefore, spring management of garlic should be strengthened to lay a good foundation for a high garlic yield. 1. Management during the greening stage After "Jingzhe," as
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How to Use Garlic as a Feed Additive
Add fresh garlic. When the amount used is small, peel the garlic, then mash it, chop it, or use a meat grinder to make garlic paste, and then add it to the powder feed and stir thoroughly; when the amount used is large, first mix the fresh garlic with the main ingredients of the feed in the required amount, and then crush the mixture. The addition amount is generally 1%-5%. Add garlic water or alcohol extract. The former is added at 0.02% of the feed, and the latter at 0.03%. As a traditional Chinese medicinal plant additive and a natural plant antibiotic, garlic has the characteristics of wide sources, low cost,
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Garlic current management details reminder: don't overlook these key points
According to relevant information, during this current period the growth of all parts of the garlic plant is at its greatest, so this period is also the critical period for water and fertilizer needs of the garlic plant. This is especially true for nitrogen and potassium fertilizers; at this time, a deficiency of nitrogen or potassium will cause extremely large losses in yield. Another report indicates that the maximum leaf width and pseudostem diameter (leaf sheath) of garlic show a significant positive correlation with the weight of garlic scapes and garlic bulbs. To obtain high yields of garlic bulbs and garlic scapes, plants with thick, sturdy leaf sheaths and wide leaves must be cultivated, so ensuring that the garlic is not harmed by diseases and pests is also a guarantee
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Detailed Explanation of Key Techniques for High-Yield Cultivation of Garlic with Plastic Mulch
The yield-increasing effect of plastic mulch on garlic is very obvious. Compared with open-field cultivation, garlic under plastic mulch has significantly better roots, stems and leaves than open-field garlic; the yield of garlic scapes is 35% higher than open-field cultivation, and the yield of dry garlic bulbs is 30% higher than open-field cultivation. Its main cultivation techniques are: 1. Sowing at the right time. The optimal period for sowing garlic is to let the plants grow to 5-6 leaves before overwintering; at this time the plants have the strongest cold resistance, will not be killed by freezing in the severe winter, and lay a good foundation for the plants to successfully pass vernalization. The suitable sowing period for plastic-mulch garlic, from the Beijing area to the Handan area, is roughly between the two solar terms "Autumn Equinox" and "Cold Dew," that is, from the end of September to the beginning of October.
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High-yield cultivation techniques for plastic-mulched garlic, plastic-mulched watermelon, and cotton
Suwan Town in Chaohu City is a major cotton-growing town. In order to adjust the cropping structure of cotton fields and increase the multiple cropping index and economic returns, after several years of practice, an efficient intercropping and relay cropping model of plastic-mulched garlic, plastic-mulched watermelon, and cotton has been developed. It not only gives good economic returns, but can also build soil fertility and realize the combination of using the land and maintaining the land; at the same time, it can change the ecological environment and reduce the occurrence of pests, diseases, and weeds. 1. Variety selection. For garlic, use the early-maturing variety Ershui Zao; for watermelon, choose early-maturing superior varieties such as Beimi No. 3, Huami No. 8, and Zhengza No. 7; for cotton, choose Guokangmian No. 1 supplied by the Cotton Research Institute of CAAS,
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What are the key management points for garlic under plastic mulch during the green-up stage?
1. Clean the plastic mulch surface to increase its light transmittance. The key to garlic green-up is temperature, and management during this period focuses mainly on raising soil temperature. For garlic covered with plastic mulch, coverings on the film such as leaves, completely dead garlic leaves and dust should be removed as early as possible to clean the film surface, so as to increase light transmittance and raise soil temperature. Damaged plastic mulch should be repaired promptly to increase heat preservation and warming effects and promote early green-up of garlic. 2. Open and clear ditches. Garlic roots are not tolerant of wet conditions; waterlogging in the field during spring rain can easily cause root rot, and drought can also affect normal garlic growth.
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