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How effective is Huoxiang Zhengqi Shui (Agastache Rugosa Qi-Correcting Liquid) in treating a cow's cold?
A draft cow suffered from uninterrupted diarrhea and dysentery due to exposure to wind-cold in winter. The next day it was fed an appropriate amount of charcoal powder, which took effect at the time, but it soon relapsed. On the third day its hair stood on end and its body trembled, and it still had uninterrupted diarrhea; it was diagnosed with a gastrointestinal-type wind-cold cold. Based on an estimated cow weight of 250 kg, it was given 5 vials of Huoxiang Zhengqi Shui, mixed into warm feed water for drinking. Within a few minutes the cow's bowel movements returned to normal, and its muzzle was no longer dry. Also, because the cow had previously been harmed by doufu jiangshui (drinking too much water), and this substance is cold and cooling in nature, Fuzi Lizhong Wan was therefore given at 5 times the human dosage, used for 2 consecutive days, to
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Analysis of the Causes and Handling Methods of Female Mink Eating Their Kits
Every year from June to September is the main stage of growth and development for mink kits. During more than 40 years engaged in mink production, the author has found that some female mink eat their kits. Through investigation, the causes and handling methods of kit-eating are introduced as follows: 1. Poor maternal instinct and vicious habits. Once discovered, the remaining kits should immediately be removed and given to another female mink to nurse. 2. Lack of nutrition and insufficient feed. This is caused by a deficiency of certain nutritional components in the feed, such as insufficient protein content, or by an inadequate amount of feed supplied; sufficient full-price feed should be provided.
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New red-leaf peach series cultivars, good for both ornamental viewing and eating
Ma Yuxi, a senior engineer at the Zhonghua Winter-Ripening Fruit Tree Research Center in Xun County, Henan Province (telephone: 0392-5811384), after 10 years of arduous exploration, finally bred 12 new red-leaf peach series cultivars with different colors and flower types, which both delight the eye and let people enjoy delicious fruit. After spring returns to the earth, this peach can first be enjoyed for its peach blossoms, then for its red peach leaves, third for the red fruit hanging all over the branches, and finally people can also eat sweet, large fresh peaches. For the red-leaf peach series cultivars, the flower buds begin to swell and the leaf buds begin to sprout in early March, and flowering begins in early April
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What are the methods for treating black locust seeds? Explained clearly in one article
Dry black locust seeds are especially hard, with a dense seed coat and poor water permeability. In production, black locust seeds are mostly soaked in 50°C warm water, but the effect is inferior to the boiling water scalding method. The steps are as follows: pour boiling water into a water vat or other container, with the amount of water about one-half of the container. Put the black locust seeds into the boiling water. Stir the boiling water continuously with a wooden board so that the black locust seeds are heated evenly in the boiling water. After stirring for 5 minutes, quickly add cold water to cool it down until the water temperature drops to where it is not hot to the touch. Scoop out the blighted seeds floating on the surface, and soak the seeds in warm water for 24 hours. The next day, pour out
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How to rescue fish from toxic water? Three methods for treating fish
Excess dissolved oxygen toxic water syndrome: Excessive dissolved oxygen in the water body can cause eutrophication of the water, leading to gas bubble disease and various other conditions in fish. Many small bubbles adhere to the fish gills, causing the fish to float up or lose balance when swimming. There are white bubbles in the fish intestines, or relatively many bubbles are attached to the fish body surface, fin rays, and gill filaments, and the fish body floats on the water surface; in severe cases, it can cause fish to die in batches. When bubbles appear in the fish pond, first, clean water should be injected quickly while discharging part of the pond water; fish with mild symptoms can expel the bubbles in clean water; second, use 400-60 per mu of water surface
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What are the traditional Chinese medicine methods for treating swine erysipelas?
After a pig contracts "swine erysipelas," in addition to intramuscular injection of penicillin and streptomycin, treating it at the same time with traditional Chinese medicine gives good results. The prescription is: cogongrass rhizome 100 g, alum 100 g, gypsum 100 g, dandelion 250 g, realgar 50 g, Chinese violet 100 g, scallion white 100 g, common ducksmeat herb 500 g, willow root 250 g, decocted in water to make a juice; once it has cooled to lukewarm, administer it by drenching all at once, one dose per day, until full recovery.
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Shrimp feed feeding has its particularities: neither undereating nor overeating is acceptable
Neither undereating nor overeating is acceptable; shrimp feed feeding has many particularities
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Detailed Guide to Preventing and Treating Diseases in Home-Grown Orchids
First, strengthen cultivation practices. Orchids need an environment with good ventilation and air flow, unimpeded drainage, and moderate light. Taking home potted orchids as an example, the orchid pot chosen should have ample space at the bottom, good breathability, and no water accumulation; the soil for growing orchids is best made by mixing pond mud with fired soil, slightly acidic; when the orchid plant is moved into the pot, it should be placed in a spot with good ventilation and moderate light, to reduce and prevent the occurrence of orchid diseases. When watering orchids, water control should be carried out differently according to the season, to keep the soil in the orchid pot slightly moist
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What are the benefits and effects of olives? Eating olives often has many benefits
What benefits do olives have, and can you eat them often? So what are the main benefits and effects of olives? Let's take a look together. The olive is the fruit of the olive plant, a member of the Oleaceae family. People may have begun cultivating olives before recorded history; the Bible frequently mentions
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