A Detailed Guide to Ylang-Ylang Planting Methods and Key Technical Points
Ylang-ylang, also known as the perfume tree, is a tropical woody aromatic plant. It grows 10-20 m tall, flowers from May to November, and its fruit ripens from December to March. The flowers are relatively large, up to 8 cm long, and a single plant typically produces 5-10 kg of flowers.
Morphological Characteristics
Ylang-ylang is mainly used by steam-distilling fresh petals to make ylang-ylang oil. The oil yield from fresh flowers reaches 2-3%, and it has a unique, rich, fragrant aroma. It is a precious raw material for the fragrance industry and is widely used in perfumes, soaps, and cosmetics. The "ylang-ylang" fragrance extracted from it is one of the world's most precious natural high-grade fragrances and high-grade fixatives, so people call it the "world champion of fragrant flowers" and the "natural perfume tree". The discovery of ylang-ylang attracted the attention of fragrance manufacturers, and it was subsequently promoted and planted on a large scale, with a ylang-ylang base established in Xishuangbanna. At present, cosmetics and cleaning products made from ylang-ylang keep appearing on the market, and they sell very well, with demand exceeding supply.