What are the typhoon prevention measures for edible mushroom production? Learn in one article

According to the provincial meteorological observatory, this year's No. 1 typhoon "Nepartak" is expected to make landfall along the central coast of Fujian between the morning and late morning of the 9th. Affected by it, our city will experience a clear process of increasing wind and rain from the 9th to the 11th. All edible mushroom production bases are requested to actively take typhoon prevention measures.

1. All edible mushroom production bases must take measures to guard against severe typhoons and ensure personal safety.

2. Reinforce mushroom sheds, and inspect and reinforce production facilities such as greenhouses. According to the typhoon's development trend, when necessary, take measures such as removing covers to reduce the destructive force of the typhoon on mushroom sheds, protect the sheds and reduce losses.

3. Move materials such as mushroom spawn, mushroom sticks and raw materials to higher ground to avoid losses from flooding and rain. 4. Dredge ditches and open field drainage channels well to ensure smooth drainage and irrigation. Prepare water pumps and lighting facilities for power outages. 5. For off-season factory-style oyster mushroom production greenhouses, priority should be given to ensuring electrical safety, and check lines, transformers, etc.