Cultivation Techniques for Gentiana scabra and the Benefits of Drinking It as a Tea

Gentiana scabra is a Chinese herbal medicine that can have a sedative effect, so what are the cultivation techniques for Gentiana scabra? And the benefits of drinking it as a tea?

Cultivation techniques for Gentiana scabra:

Gentiana scabra prefers a damp, cool climate and grows wild in mountainous areas, on slopes, at forest edges and in thickets. During the entire growing season, its temperature requirements are quite high. After being introduced to the Beijing area, it has consistently grown well. Sites with high, dry terrain and direct sunlight, as well as overly clayey or barren soils, are not suitable for cultivation. It likes fertilizer. When deep-plowing the land, about 8000 jin of fully rotted barnyard manure should be applied per mu. It sprouts in mid-April each year, blooms in August, with the flowering period from August to September, and the fruit ripens in September. The total growing period over the year is about 180 to 210 days.

1. Timely weeding: When growing Gentiana scabra, do not limit weeding to a set number of rounds. Follow the principle of removing weeds early and while they are small, and pulling them as soon as you see them. Never wait until the weeds have grown up into a thick tangle before pulling them, as this not only wastes labor but also damages the seedlings.

2. Reasonable loosening of the soil: The purpose of loosening the soil is to prevent the soil surface of the bed from crusting, improve soil aeration, reduce water evaporation, and remove sprouting weeds. The first year after transplanting should be the focus; in the second year, loosening the soil once when the plants emerge is enough. After transplanting and the seedlings have recovered, the crusted layer on the bed surface caused by watering should be promptly broken up by hand or with an iron rake. Note that transplanted seedlings are planted at a slant, so do not loosen the soil too deeply, to avoid injuring the seedlings or pulling them out. Generally, after transplanting, the Gentiana field only needs to be loosened 2 to 3 times in combination with weeding.

3. Timely topdressing: After the transplanted Gentiana scabra seedlings have recovered, to help them spread out their leaves as quickly as possible, apply foliar topdressing. Foliar topdressing can be done twice, once from leaf expansion to the bud stage and once from flowering to fruiting, using foliar fertilizers such as monopotassium phosphate, Yemianbao, and Fengchansu, at the concentration given in the instructions, sprayed onto the leaves. For 3- to 4-year-old Gentiana, a moderate amount of root topdressing can be applied during the growing period, generally 100 to 150 grams of cake fertilizer, 50 grams of ammonium dihydrogen phosphate, and 3 kilograms of farmyard manure per square meter. The method is to open furrows in the spaces between the rows, 2 to 3 cm deep, apply the above fertilizers into the furrows, and then cover them level with soil.

4. Thinning flowers and removing buds: When growing Gentiana scabra, to reduce nutrient consumption, promote the accumulation of substances in the root system, and accelerate rhizome growth, all flower buds should be removed after budding in fields not being grown for seed.

Benefits of drinking Gentiana scabra as a tea:

1. Sedative and blood pressure-lowering: Gentiana scabra contains a certain amount of gentianine, and this substance can have a sedative effect after entering the body. It is even said that taking it in large doses has a certain anesthetic effect. In addition, the gentianine and gentian tincture contained in Gentiana scabra can have a certain blood pressure-lowering effect, so drinking Gentiana scabra as a tea is very suitable for people with high blood pressure and can effectively support good health.

2. Antibacterial and anti-inflammatory: Drinking Gentiana scabra as a tea can effectively promote good health, and it also has a certain inhibitory effect on various pathogenic bacteria. Through research, scientists have found that after the gentianine in Gentiana scabra enters the body, it can have a certain anti-inflammatory effect, far exceeding that of sodium salicylate. You can usually drink a moderate amount of Gentiana scabra water, because this substance can improve the ability of phagocytes in the body, especially greatly enhancing the phagocytosis of inflammatory cells.

3. Stomach-strengthening benefits: Taking Gentiana scabra scientifically can effectively promote the secretion of gastric juice and gastric acid in the body, because this Chinese medicinal herb contains a certain amount of gentiopicroside, and this substance can speed up gastrointestinal peristalsis. Scientifically drinking Gentiana scabra as a tea can promote digestion in the body and have a stomach-strengthening effect, but it must never be used in large doses. This is because taking a large amount of Gentiana scabra will continuously suppress the secretion of gastric acid and gastric juice in the body, which will reduce the body's digestive capacity and also decrease appetite.

4. Liver-protecting and bile-promoting: The benefits of drinking Gentiana scabra as a tea also include protecting the liver and promoting bile flow, because it can effectively protect liver health and prevent carbon tetrachloride damage to the liver and gallbladder. In addition, it can also effectively reduce degeneration and damage to liver tissue and stem cells and promote the body's recovery to health. Furthermore, after Gentiana scabra enters the body, it can also contract the gallbladder and has a certain promoting effect on bile secretion, so drinking Gentiana scabra as a tea also has a bile-promoting benefit.

5. Enhancing immunity: After Gentiana scabra enters the body, it also promotes an increase in thymus weight, and it can also improve the moistening capacity of cells in the body and has a certain promoting effect on lymphocyte transformation. It is recommended to drink a moderate amount of Gentiana scabra in daily life, as its health benefits for the body are quite good.

6. Diuretic effect: Scientists conducted experiments on animals and found that after Gentiana scabra enters the body, it can effectively increase urine output. Therefore, taking Gentiana scabra in daily life can also have a certain diuretic effect.

Well, friends, now you all know what the benefits of drinking Gentiana scabra as a tea are.

What Characteristics Does Gardenia Have? The Benefits and Effects of Gardenia

Gardenia lives around us. Perhaps we see it every day, but how much do we really know about it? Below, let us introduce the characteristics of gardenia and the benefits and effects of gardenia.

1. The gardenia's appearance is beautiful and highly attractive, and it gives off a fresh fragrance. I remember that starting in elementary school, every summer when I passed along the small path in front of the village, I would smell a very strong and very pleasant scent. I knew that this scent, which made anyone who smelled it feel especially refreshed, came from a large tree by the roadside, but I did not know its name. Many years later, in summer, when I walked onto my university campus and smelled the same memorable floral fragrance, I looked up and saw it, as beautiful as many years before. Its name is gardenia.

2. It has many varieties, each with its own distinctions. Gardenia, also known by other names such as Mudan, Xianzhi, Zhizi, Yuetao, Shuihengzhi, Zhizihua, Shanzhihua, Huangjizi, Huangyizi, Huangzhizi, Huangzhi, Shanhuangzhi, and Yuhehua, belongs to the phylum Angiospermae, class Dicotyledoneae, order Gentianales, family Rubiaceae, genus Gardenia, and is an evergreen shrub or small tree. In the earlier Cronquist classification system, it belongs to the order Rubiales. The main cultivars include Large-leaf Gardenia, also called Large-flowered Gardenia: a cultivated variety with large leaves, large and richly fragrant double flowers, and no fruit; Shui Zhizi: a smaller plant with small flowers, small leaves, and double petals; Que She Zhizi, also known as Small-flowered Gardenia or Que She Hua: a low-growing, prostrate plant with small, narrow, oblanceolate leaves, smaller flowers, a strong fragrance, and double petals; Huang Zhizi, also known as Shan Zhizi, a wild species of gardenia with slightly smaller leaves, single petals, and orange-red fruit in autumn that remains for a long time, with strong alkali resistance, making it a good tree for viewing flowers and fruit; Ovate-leaf Gardenia: leaves obovate with rounded tips; Narrow-leaf Gardenia: leaves narrow, growing wild in Hong Kong, China; Variegated-leaf Gardenia: leaves with markings, also known as Que She Zhizi, Xiao Hua Zhizi, and Que She Hua; Small-leaf Gardenia: an evergreen shrub with a small plant, spreading branches, narrow oblanceolate leaves arranged oppositely or in whorls of three, membranous sheath-like stipules, smaller flowers borne singly in leaf axils or at branch tips, ridged calyx tubes, white double salverform corollas, and fragrant; fruit ovate with 6 longitudinal ridges.

3. It comes from all over. Gardenia is native to China, and is cultivated in most regions nationwide, concentrated in many areas of East China, Southwest China, and Central South China, such as Guizhou, Zhejiang, Jiangsu, Jiangxi, Fujian, Hubei, Hunan, Sichuan, and southern Shaanxi.

4. Its alluring appearance makes it unforgettable. Gardenia plants are mostly relatively low, 1-2 m tall, with gray trunks and green branchlets. Leaves are simple, opposite, or in whorls of three on the main branches, obovate-oblong, with short petioles, 5 to 14 cm long, tapering at the tip and slightly blunt, leathery, glossy green on the surface, with short hairs clustered only in the vein axils beneath. Stipules are sheath-like. Flowers are borne singly at branch tips or in leaf axils, with short stalks, white, large, and fragrant. The corolla is salverform, generally with six lobes, and there are double-flowered cultivars. Calyx lobes are obovate to oblanceolate and spreading. Anthers are exposed. The berry is ovate to oblong, with 5-9 winged longitudinal ridges, yellow or orange, one-loculed, with many flat seeds embedded in a fleshy placenta. The flowering period is relatively long, blooming continuously from May-June to August, and the fruit ripens in October.

5. Its growing environment requirements are relatively simple. Gardenia likes a warm, humid environment with ample light and good ventilation, but it avoids strong direct sunlight. It is suitable for living in slightly shaded places, tolerates partial shade, fears waterlogging, and is not cold-tolerant. In Northeast China, North China, and Northwest China, it can only be grown as a potted greenhouse flower. It is best planted in loose, fertile, well-drained, slightly clayey acidic soil. It is a typical acid-loving flower and can be propagated by cuttings, layering, division, or sowing.

6. There is a beautiful story behind it. The flower language of gardenia is "strength, eternal love, a lifetime of waiting, our love," a very beautiful sentiment. Gardenia love decoded: from spring to early summer, you can see the white flowers of gardenia, and their elegant fragrance makes her presence impossible to ignore. Its basic personality: you are like a fragrant pure white gardenia blooming in the dark night, elegant and charming, with a strong sense of femininity everywhere. You do not like getting close to the crowd and value your own personal space. Although you have a warm and cheerful side, you still make people feel a bit lonely. You are easily unsettled by small things and may even get hurt, but you are the kind of person who grows braver the more setbacks you face. From the flower language above, one can associate one beautiful story after another. If you feel life lacks charm, you might as well plant a gardenia to stir up some romance!

The Effect of Gardenia on the Home Environment

If you ask me, how about planting a gardenia at home? I will definitely answer: I fully approve.

1. Its appearance makes you feel it is beyond reproach. We often say that gardenia has great ornamental value. How is it ornamental? Gardenia has luxuriant branches and leaves, with foliage that stays green in all four seasons, fragrant and elegantly simple flowers, green leaves and white flowers, exceptionally clear, beautiful, and lovely. It is an excellent landscaping material for courtyards. It is suitable for placement in front of steps, beside ponds, and along roadsides, and can also be used as a flower hedge, potted plant, or bonsai for viewing. The flowers can also be used in flower arrangements and worn as decoration. A delicate, charming little flower that from time to time gives off a fresh fragrance makes people linger.

2. It can bring qualitative change to the home environment. The greatest feature of a gardenia is its floral fragrance. As long as one is planted at home, it can be smelled within a radius of several hundred square meters. Just imagine, in your home, with a space of about more than 100 square meters, no matter which corner you walk to, you can smell the scent of gardenia. What an enjoyable thing that would be!

3. Its role in beautifying the home is absolutely considerable. If you place a gardenia beside the television at home, in addition to beautifying the indoor space and absorbing harmful indoor radiation, it also continuously gives off a delicate fragrance, covering the original plain or even unpleasant odors, exchanging the air in the space, and filling the whole home with poetry.

4. Living in a space with gardenia, people become healthier. For a person living alone, the quality of the air inhaled has a great impact on health. We often see that people in rural areas tend to live longer and be healthier, and can still work in the fields in their seventies, while those living in cities may not be so fortunate and spend more time going to hospitals. The biggest difference between rural and urban areas is that the air quality is different, and rural air is obviously much better. Therefore, if we put some gardenias at home and make the air at home as fresh as in the countryside, then longevity is not necessarily impossible.

The Feng Shui Role of Gardenia

Gardenia may seem on the surface to have little to do with feng shui, but on a deeper level, there is a very significant internal connection.

1. Gardenia can protect every kind family. It is said that gardenia was one of the seven fairy maidens in heaven. She longed for the beauty of the mortal world, so she descended to earth and became a flowering tree. A young farmer, living alone and in poverty, saw this small tree by the edge of a field and moved it home, caring for it in every way. The small tree then grew vigorously and bore many pure white flowers. To repay the owner's kindness, she washed and cooked for him by day, and at night her fragrance drifted beyond the courtyard. When the common people learned of this, from then on every household began to grow gardenias, because the gardenia was the incarnation of a fairy maiden. Every woman wore one, and truly flowers bloomed everywhere and fragrance filled the world. Gardenia can protect every kind family.

2. Gardenia can improve indoor air and give the home good feng shui. We know that whether a house is well ventilated and whether it has odors are two of the criteria for judging whether it is a treasure spot of feng shui. If the air in a home is always filled with the fresh fragrance of gardenia, and the air at home is always brimming with scent, pure and natural, it is good for health. At the same time, it can also make people more energetic. Being energetic every day makes work and life go smoothly, people become happy, and the whole family lives well, which proves that the feng shui of this house is quite good.

3. Gardenia can improve the way people handle things, and the residence then naturally becomes a home with good feng shui. The fresh fragrance of gardenia can ease the tense and irritable emotions of urban life. When a person's emotions are in a relatively stable and rational state, they can make correct choices about many things, so the success rate of everything is higher, and the correctness of every decision is likewise much higher. Therefore, the conclusion that it is a residence with good feng shui can also be inferred in reverse.

The Benefits of Gardenia

Gardenia has three major uses: ornamental, medicinal, and edible, among which the edible use is the most astonishing. What are the uses of gardenia? Let us take a look together below.

1. Beautiful as a flower, making people love it too much to let go.

Gardenia has luxuriant branches and leaves, with foliage that stays green in all four seasons, fragrant and elegantly simple flowers, green leaves and white flowers, exceptionally clear, beautiful, and lovely. It is an excellent landscaping material for courtyards. It is suitable for placement in front of steps, beside ponds, and along roadsides, and can also be used as a flower hedge, potted plant, or bonsai for viewing. The flowers can also be used in flower arrangements and worn as decoration.

2. Its medicinal value is something you must not underestimate even more.

The roots, leaves, and fruit of gardenia can all be used as medicine. It has the effects of purging fire and relieving restlessness, reducing inflammation and clearing heat, clearing heat and promoting urination, and cooling blood and detoxifying. In addition, gardenia is resistant to sulfur dioxide and can absorb sulfur to purify the atmosphere; 0.5 kilograms of leaves can absorb 0.002 to 0.005 kilograms of sulfur. Besides being ornamental, the flowers, fruit, leaves, and roots of gardenia can be used as medicine, generally taken as tea or decocted in soup. Gardenia contains gardenoside, dehydroxyl gardenoside, paederoside methyl ester, and a small amount of shanzhiside. It has effects such as clearing heat and promoting urination, cooling blood and detoxifying, and is used for jaundice, painful and difficult bloody strangury, red swollen and painful eyes, fire-toxin sores, and lowering blood pressure. Among these, the gardenia fruit is used as medicine and mainly treats high fever from febrile disease, restlessness and insomnia, toothache from excess fire, mouth and tongue sores, epistaxis, vomiting blood, conjunctivitis, sores and swellings, icteric infectious hepatitis, favism, and blood in the urine; externally it treats bleeding from trauma and sprains and contusions.

3. In ordinary daily life, eating gardenia also has preventive and therapeutic benefits.

1. Clearing heat and cooling blood: Gardenia is bitter and cold, can enter the blood aspect and clear pathogenic heat, and is an auxiliary therapeutic food for conditions such as sores and swellings, intestinal wind and dysentery, and reckless movement of hot blood.

2. Resolving phlegm and relieving cough: The active ingredients of gardenia can inhibit bacterial growth, release phlegm, and clear the airway, giving it the benefit of resolving phlegm and relieving cough. It can be used as a dietary therapy for those with cough caused by accumulation of heat-phlegm.

3. Relaxing the intestines and promoting bowel movements, and preventing cancer: Gardenia contains cellulose, which can promote large intestinal peristalsis, help with defecation, and prevent the onset of hemorrhoids and the occurrence of rectal tumors.

4. Gardenia can be used to make different dishes, letting you really enjoy yourself.

1. Cold-tossed gardenia. 500 grams of gardenia flowers, appropriate amounts of chopped scallions and shredded ginger. Remove impurities from the gardenia flowers and wash them clean, put them into boiling water and blanch for one boil, remove and drain, let cool, loosen with chopsticks, place on a clean white porcelain plate, sprinkle with chopped scallions and shredded ginger, pour on sesame oil and aged vinegar, add salt and monosodium glutamate as desired, and mix well. This dish is fragrant, fresh, and tender, and has the benefits of clearing heat and cooling blood, and detoxifying and stopping dysentery. It is suitable for conditions such as lung-heat cough, carbuncles and swellings, and intestinal wind with blood in the stool.

2. Gardenia egg drop. 200 grams of gardenia flowers, 3 eggs, appropriate amounts of chopped scallions and shredded ginger. Remove impurities from the gardenia flowers and wash them clean, blanch briefly in boiling water, and cut into small pieces; crack the eggs into a bowl and beat well; put the gardenia flowers into the eggs and stir evenly; add oil to the wok, heat until 80 percent hot, pour in the gardenia egg drop, fry until cooked, sprinkle with chopped scallions and shredded ginger, add salt and monosodium glutamate, and stir-fry evenly. This dish is fragrant, crisp, and tender, and has the benefits of clearing heat and nourishing the stomach, and relaxing the intestines and regulating qi. It is suitable for conditions such as stomach heat with bad breath, swollen and painful gums, and difficult bowel movements.

3. Stir-fried gardenia with small bamboo shoots: 200 grams of gardenia flowers, 150 grams of shelled small bamboo shoots, 100 grams of cured meat, and appropriate amounts of chopped scallions and shredded ginger. Remove impurities from the gardenia flowers, wash them clean, and blanch briefly; cut the small bamboo shoots diagonally into thin slices; cut the cured meat into small cubes; add oil to the wok, heat until 60 percent hot, pour the gardenia flowers, small bamboo shoots, and cured meat into the wok together, stir-fry several times, add chopped scallions and shredded ginger, continue stir-frying until cooked, then add monosodium glutamate and salt as desired. This dish is light, fresh, fragrant, crisp, tender, and refreshing, and has the benefits of strengthening the spleen and opening the appetite, and clearing heat and promoting bowel movement. It is suitable for conditions such as poor appetite and reduced eating, and abdominal distension with constipation.

4. Fresh gardenia soup: 150 grams of gardenia flowers, 100 grams of lean pork, 30 grams of shredded pickled mustard tuber, and appropriate amounts of chopped scallions and shredded ginger. Remove impurities from the gardenia flowers, wash them clean, blanch briefly, and drain; cut the pork into shreds; add water to the pot, and after it boils, add the gardenia flowers, lean pork, and shredded pickled mustard tuber, then cook until the pork floats, skim off the foam, add chopped scallions, shredded ginger, and the other five-flavor seasonings, and ladle into a soup bowl. This soup is fresh, fragrant, and refreshing, and has the benefits of nourishing the stomach and supplementing the middle, and clearing heat and promoting bowel movement. It is suitable for conditions such as physical weakness with poor appetite, intestinal wind with blood in the stool, difficult bowel movements, cough with phlegm, and swollen and painful gums.

5. Flower tea. Dry the flowers and brew them for drinking. The method is to take flower buds or just-opened flowers, remove the calyx and pedicel, spread the corolla downward in a thin layer, and dry over a gentle fire or in an oven. During drying, turn them from time to time so they are heated evenly. After drying, place them in a sealed container and refrigerate in the refrigerator. When drinking, brew directly with hot water, and add rock sugar, honey, etc. to increase sweetness.

6. Preserved candied flowers. Rub the petals with salt, wash with cold boiled water, drain, add sugar at a ratio of 1:2 petals to sugar, mix well, place in a sealed container, and pickle for 3 days before eating.

7. Deep-fried gardenia. Mix flour, egg liquid, and clear water into a batter, ideally so that the petals do not show through, put into an oil wok, and deep-fry until golden brown.

8. Gardenia honey soup. 9 to 15 g of fresh gardenia flowers, a little honey. Add water, decoct, and take as soup. This formula comes from "Dian Nan Ben Cao." Gardenia flowers clear and purge lung heat, while honey moistens lung dryness. It is used for lung heat or dry heat in the lungs, cough, or coughing blood.

It can be seen that the effects of gardenia are very great, and planting one or two at home does no harm.

The Role of Gardenia in Matching Home Decor Styles

Gardenia, with a color that makes one suspect it leans on a jade tree, and a fragrance as if it came from a jade capital, fresh and lovely, is loved by everyone. Using it as a home decoration is a very good idea.

1. Forever white, without any affectation. This characteristic can express the owner's personality: always so upright and friendly to others, giving friends a very warm feeling as soon as they enter the owner's home, and making the atmosphere at home much better all day long.

2. The simple, honest side of gardenia, placed in the bedroom, gives the owner a feeling of returning to nature and returning to purity. Living in the city, wearing a mask to work, acting one way with people and another with ghosts, after taking off the mask, you do not even know whether you are a person or a ghost. Returning to the bedroom at home to rest, this place where the mask is forever torn off, looking at the unpretentious gardenia and smelling its fragrance that comes from the heart, many inner troubles are put down, and the feeling of returning to nature is truly good.

3. Placing gardenia in every corner of the home has the effect of relieving stress. Floral fragrance itself can always relieve stress, and with the scent of gardenia, which no one would resist, it becomes even more suitable for everyone. If one day you find it hard to fall asleep, gardenia will give you a hand.

4. Gardenia must be planted in the garden to beautify the whole home. As the saying goes, when you give someone a rose, the fragrance remains on your hand. Give someone a gardenia, and likewise the fragrance remains on your hand. Just imagine, if you grow it yourself and give it to others, you will feel very good, and when others receive it from you, they also receive a piece of your affection, and their mood will be especially good too.

Plant one, and you will have a pleasant surprise.

Gardenia Care Methods

Gardenia is a good helper for improving the home environment and also an expert at improving the air quality of a neighborhood. So how do we care for it so that it grows better?

1. Do well at the propagation stage. We know that gardenia propagation is divided into two types: sexual propagation and asexual propagation.

1. Sexual propagation: Generally choose plump, dark red ripe fruit, dry them in the sun or in the shade with the shell still on for use as seeds. Before sowing, use scissors to cut open the fruit skin of the seeds, dig out the seeds, rub them apart in hot water, remove floating seeds or impurities, then scoop out the sunken plump seeds, spread them on a bamboo mat, and place them in a ventilated place to dry off excess moisture. Generally choose a sunny hillside or earthen plot with deep, loose, fertile sandy loam for sowing. You can use field edges and corners for planting, or intercrop or relay-crop with leguminous plants. Gardenia can be sown in spring or autumn, generally mostly in spring. Spring sowing is done around Yushui, and autumn sowing around Qiufen. When sowing, mix the seeds with plant ash and sow them evenly in the sowing furrows, then cover the furrows level with fine soil or burnt earth, cover with grass, and sprinkle water, keeping the soil moist regularly to help seedling emergence. Use 4-6 jin of seeds per mu. After emergence, promptly remove the covering grass. During the seedling stage, weed frequently, being careful not to damage the seedling roots. After weeding, apply dilute human manure and urine water. After one year of seedling cultivation, they can be transplanted. If transport is relatively far, it is best to coat the roots with yellow mud slurry, cover with grass to retain moisture, plant one plant per hole, cover with soil, press firmly, and sprinkle water. After planting, cultivate and weed and topdress once each in spring and summer every year. Apply human and livestock manure, barnyard manure, compost, cake fertilizer, etc. Before flowering in summer, it is better to apply fertilizer with higher phosphorus and potassium content. Fertilization is generally done after weeding and loosening the soil.

2. Asexual propagation: Cutting method - can be divided into spring cuttings and autumn cuttings. Select healthy 2- to 3-year-old branches for cuttings, cut 10-12 cm sections, remove the lower leaves, keep the top two leaves and cut each in half. First dip in vitamin B12 injection, then insert obliquely into the cutting bed, leaving only one node above. Be careful to shade and maintain a certain humidity. When the rooted seedlings begin to grow, transplant or pot individually. They can bloom after 2 years. In the south, water cuttings are also used for propagation, that is, inserting the cuttings into a round disc woven from reed stems, letting it float on the water surface so that the lower part roots in the water, and then transplanting for cultivation. Layering method - in April, select 1-year-old vigorous branches 25 to 30 cm long from 3-year-old mother plants for layering, pull them to the ground, notch the part of the branch that enters the soil, and if the notched part can be dipped in an appropriate amount of powdered naphthaleneacetic acid, then covered with soil and pressed firm, rooting is even easier.

2. There are also special points to pay attention to in the regular care of gardenia.

1. Give it an acidic environment. If the soil and water-fertilizer contain alkali, the plant cannot absorb iron, which affects chlorophyll formation, causing branches to wither, leaves to scorch, and even death. Use fertile, loose, well-drained acidic soil. For example, mixing thoroughly rotted pine sawdust into the soil also works very well.

The above is our explanation of the characteristics and benefits and effects of gardenia. For more home plants, please stay tuned.

The Benefits and Effects of Pueraria Flower

The Benefits of Pueraria Flower:
Pueraria flower is the dried flower bud of the leguminous plant Pueraria. Pueraria flower has the benefits of detoxifying and awakening the spleen, is good at relieving alcohol toxicity, and awakens the spleen, harmonizes the stomach, and quenches thirst. Pueraria flower mainly treats symptoms such as headache and dizziness, thirst and vomiting, and chest and diaphragm fullness and distension caused by excessive drinking.
1. Pueraria flower treats excessive drinking, vomiting of phlegm and counterflow, mental restlessness and confusion, chest and diaphragm blockage, trembling hands and feet, reduced eating, and difficult urination: Lotus green peel (remove the pith) three fen, costus root five fen, tangerine peel (remove the white), ginseng (remove the reed), Polyporus (remove the black skin), white Poria each one qian and five fen, medicated leaven (fried yellow), Alisma, dried ginger, Atractylodes each two qian, white cardamom kernel, Pueraria flower, Amomum each five qian. Grind into an extremely fine powder, weigh and mix evenly. Take three qian-spoonfuls per dose, mix with plain warm water and take. Once there is slight sweating, the drinking illness is gone.The Benefits and Effects of Pueraria Flower。(<脾胃论>Pueraria Flower Decoction for Relieving Alcohol)
2. Pueraria flower treats accumulated heat from drinking, toxin damage to the spleen and stomach, vomiting blood and spitting blood, fever and thirst, and scant red urine: Pueraria flower one liang, coptis one qian, talc one liang (water-refined), powdered licorice five qian. Grind into a fine powder, combine with water into pills, take one qian per dose, swallow with boiled water. (<滇南本草>Pueraria Flower Heat-Clearing Pill)

The Effects of Pueraria Flower:
Pueraria can be divided into wild Pueraria and cultivated Pueraria. Pueraria has parts such as the vine, root, leaf, and flower, each with different medicinal value, among which the Pueraria flower is the most expensive. In<神农本草经>、<医药大全>、<东医宝典• 难病篇>、<本草纲目>and others all call it: "relieving alcohol and awakening the spleen." Therefore, among the people, and even in China's traditional Chinese medicine field for thousands of years, there has long been the saying: "A thousand cups without drunkenness, wild Pueraria flower." This Pueraria flower tea is entirely collected from wild Pueraria vine flowers in highland forests. It is entirely pure flowers, with no other tea leaves or Pueraria root mixture, preserving its effects and original taste.The Benefits and Effects of Pueraria FlowerAt the same time, when Pueraria flower is brewed into tea, the tea color is pale yellow and jade-bright, with a natural fragrance. Drinking it not only has the function of relieving alcohol, but also has the effects of clearing heat and detoxifying, nourishing the liver, protecting the stomach, and tonifying the kidney. Drinking it 15 minutes before alcohol can greatly increase alcohol tolerance; drinking it after alcohol can promote the rapid breakdown and excretion of alcohol, thereby quickly sobering up and reducing pressure on the liver.

Pueraria Flower Pill
Composition: Pueraria flower 15 grams, Amomum 15 grams, costus root 30 grams, agarwood 7.5 grams, cardamom 7.5 grams, cubeb 7.5 grams, tangerine peel (remove the skin) 30 grams, black plum 14 pieces, Pinellia 21 pieces (soaked in hot water seven times, soaked in juice, boiled, sun-dried, cut into slices, then stir-fried with ginger until dry for use), hawthorn 15 grams, Poria 7.5 grams, bitter orange (remove the pulp, bran-fried) 30 grams, Pueraria powder 15 grams, licorice (honey-fried) 7.5 grams.
Usage: Grind the above into powder, refine with honey into pills, the size of longan. Take 1 pill per dose, let it dissolve in the mouth.
Functions: Sobering up from alcohol, dispelling dampness, detoxifying, and resolving phlegm.
Indications: Excessive drinking, vomiting of phlegm and counterflow.
Source:<普济方>Volume 253.

Pueraria Flower Powder
Composition: Pueraria flower and small bean flower each 30 grams.
Usage: Grind the above medicines into powder as a scattered preparation. Take 2 to 3 grams per dose. Also take Pueraria root drink and loquat leaf drink from time to time, or first take 1 gram of salt, then drink alcohol, which also doubles it.
Preparation method: Make the above into powder.
Indications: Drunkenness, poisoning.
Usage and dosage: Use one large qian-spoonful each time, mix with boiling water and take, without restriction as to time; it can also be decocted and taken.
Source:<肘后方>Volume 7.

Pueraria Flower Decoction
Composition: Pueraria root powder, small bean flower, Agastache leaf, white cardamom, Alpinia oxyphylla, Amomum villosum, cyperus rotundus, plantain seed, Pueraria flower, Pueraria stamens, white sandalwood, costus root, clove, agarwood, orange peel, tangerine peel, ginger scraps, cassia bark, Atractylodes, Alisma, Poria, ginseng, and licorice, each in equal parts.
Preparation method: Grind the above into a fine powder. Mix with hot water and take, or mix with alcohol; or make into pills with ginger juice paste, the size of parasol tree seeds, and take with alcohol.
Usage and dosage: After taking, as long as there is slight sweating on the tip of the nose, it resolves.
Effects: Separates and disperses alcohol dampness from above and below.
Indications: Alcohol damage.
Source:<济阳纲目>Volume 11.

Pueraria Flower Detoxifying Drink
Composition: Coptis (stir-fried), black scrophularia, angelica, Gentiana scabra (stir-fried), Artemisia capillaris, fine licorice, Pueraria flower, prepared rehmannia, Poria, gardenia seed, forsythia, plantain seed, each in equal parts.
Usage: Cut the above medicines into powder. Use 400 milliliters of plain water, decoct down to 320 milliliters, remove the dregs, and take on an empty stomach.
Functions: Relieves alcohol toxicity, clears damp-heat.
Indications: Excessive drinking, damp-heat steaming, yellow-bright color like gold in the wind wheel of the eye, and blurred vision.
Source:<审视瑶函>Volume 5.

Pueraria Flower Pinellia Decoction
Composition: Codonopsis (remove the reed, rice-fried) 3 qian, Pinellia (prepared) 2 qian, Pueraria flower 2 qian, Atractylodes (clean) 1 qian and 5 fen, Poria 1 qian and 5 fen, tangerine peel 1 qian, honey-fried licorice 7 fen, 2 slices of ginger.
Modifications: If there is a lot of phlegm and drool, add 6 fen of soaked Evodia.
Usage and dosage: Decoct the above in water, add half a teacup of cow's milk or goat's milk. Take mixed with the medicine.
Indications: Dysphagia in people who like to drink alcohol.
Source:<不知医必要>Volume Three.

Kudzu Flower Hangover-Awakening Decoction
Ingredients: Kudzu flower 5 qian, white cardamom 5 qian, Amomum villosum 5 qian, elecampane 5 qian, medicated leaven 5 qian, dried kudzu 2 qian, tangerine peel 2 qian, Atractylodes macrocephala 2 qian, green tangerine peel 2 qian, white Poria 2 qian, Alisma 2 qian, Polyporus umbellatus 1 qian 5 fen, ginseng 1 qian 5 fen, licorice 3 qian.
Preparation: Grind into a fine powder and mix evenly.
Usage: Take 2 qian per dose, mixed in boiling water at bedtime. Sweating brings immediate effect, without harming the vital qi.
Efficacy: Disperses accumulated alcohol toxins.
Indications: Mainly for lodged food and alcohol damage, with fullness and oppression in the chest and diaphragm, sour fluid rising into the mouth, aversion to food and retching; and for long-standing cases of alcohol jaundice with yellowing of the face and eyes, and no desire to eat or drink.