Introduction to the High-Protein Soybean Variety Fudou 310
The new high-protein spring soybean variety "Fudou 310", bred by the Institute of Farming and Rotation Research, Fujian Academy of Agricultural Sciences (Tel: 0591-7573144, Postcode: 350013), recently passed expert appraisal organized by the provincial crop variety approval committee. "Fudou 310" has an average yield of 186.7 kg per mu, higher than the control variety Pudou 8008. The notable feature of this new variety is its high protein content, with "Fudou 310" reaching a protein content of 46%.
The new high-protein spring soybean variety "Fudou 310", bred by the Institute of Farming and Rotation Research, Fujian Academy of Agricultural Sciences (Tel: 0591-7573144, Postcode: 350013), recently passed expert appraisal organized by the provincial crop variety approval committee.
"Fudou 310" has an average yield of 186.7 kg per mu, higher than the control variety Pudou 8008. The notable feature of this new variety is its high protein content, with "Fudou 310" reaching a protein content of 46%.