Guangxi launches new zero-pesticide planting technology
Pesticide residues affect the "vegetable basket" and "rice bag" of countless households, and many places are actively exploring how to manage the "medicine bottle" well. After the State Council proposed the goal of achieving zero growth in the use of chemical fertilizers and pesticides by 2020, Guangxi Su'an Ecological Agriculture Co., Ltd., an enterprise specializing in the research, development, production and sales of agricultural Chinese herbal nutrient solutions, actively responded to the national call and developed "Su'an Plant Nutrient Solution" to launch "zero-pesticide" planting technology.
The company actively implemented the developed "Su'an Plant Nutrient Solution" at the "zero-pesticide" planting demonstration base for early rice in Guangxi, and recently held a training class on "zero-pesticide" planting technology for early rice, teaching large-scale early rice growers about high-yield rice cultivation techniques, the differences between "plant nutrient solution" and pesticides, as well as usage methods, technical requirements, operating procedures, precautions and other content, to strengthen growers' confidence in solving the problem of pesticide residues and ensuring the safety of agricultural products.
It is reported that the "zero-pesticide" planting technology is still the first of its kind in Guangxi. The "plant nutrient solution" uses Chinese herbal medicines to replace pesticides and chemical fertilizers with high agricultural residues and a single structure, and has the characteristics of being broad-spectrum, highly efficient, easily degradable and free of agricultural residues. To serve the national strategy of vigorously developing pollution-free edible agricultural products, green food and organic food and improving the quality of agricultural products, plant nutrient solution products have now been developed for rice, tea, passion fruit, kiwifruit, grapes, mangoes, strawberries and solanaceous plants, dedicated to providing source-level protection for safety at the dining table.