-
The key to a high-yielding pear tree lies in good blossom-period management
1. Fertilizer and water management. When pear trees bloom, insufficient nutrients affect fruit set and the swelling of young fruit, so urea should be applied 10-20 days before flower buds break. The amount applied is generally determined by tree age, tree vigor, yield and the nutritional status of the first half of the year. Spraying a 0.20%-0.50% boric acid solution during the flowering period and after flowering can increase the fruit-setting rate.
-
Key points of early high-yield cultivation techniques for pear trees
1. Large holes and deep planting. From April 5 to 10, select healthy, pest-free one-year-old seedlings with a diameter of more than 1.0 cm at 2 cm above the graft union and a height of more than 1.5 m. Before planting, cut off damaged roots and overly long roots, soak them in clean water overnight, and the next day dip the seedlings in mud slurry before planting. The planting hole should be 1 m long, 1 m wide, and 1 m deep.
-
How to cultivate and manage pomelo for a high yield? Detailed explanation of the key technical points
Pomelo (scientific name: Citrus maxima), also known as Wendan, Xiangluan, Zhuluan, Neizi and so on. It is the mature fruit of the rutaceous plant pomelo, produced in the southern regions of China such as Fujian, Jiangxi, Hunan, Guangdong, Guangxi, Zhejiang and Sichuan. The pomelo is delicately fragrant, sweet and sour, cool and moistening,
-
How to grow blackberries for high yields?
Blackberry Blackberry blackberry A shrub in the genus Rubus (Rubus) of the rose family (Rosaceae), mainly native to the north temperate zones of the Old and New Worlds, especially abundant in eastern North America and along the Pacific coast, and a common coppice and hedgerow plant in the British Isles and Western Europe. Usually biennial, with stems erect,
-
How to Grow Lilies for Higher Yields? High-Yield Cultivation Tips Shared
The lily, scientific name (Lilium brownii var. viridulum Baker), also known as Qiangshu, Fanjiu, Shandan, Daoxian, Chongmai, Zhongting, Moluo, Chongxiang, Zhongfenghua, Baihesuan, Dashifusuan, Suannaoshu, Yehehua and so on, is a perennial herbaceous bulbous plant of the genus Lilium (scientific name: Lilium) in the family Liliaceae. It originated in China and is mainly distributed in the temperate regions of the Northern Hemisphere, including eastern Asia, Europe and North America. At least 120 species have been found worldwide, 55 of which are native to China. In recent years, many new cultivars have been produced through artificial hybridization, such as Asiatic lilies, Oriental lilies and fire lilies. The bulb is rich in starch, is edible and is also used medicinally.
-
What practical techniques are there for high-yield cultivation of Sichuan pepper?
Sichuan pepper (scientific name: Zanthoxylum bungeanum Maxim.), also known as hui, da jiao, Qin pepper, Shu pepper, Chuan pepper or mountain pepper. It is a deciduous shrub or small tree of the genus Zanthoxylum in the family Rutaceae, and can be planted alone or used as a protective thorn hedge. Its fruit peel can be used as a seasoning and can also be used to extract aromatic
-
Detailed Explanation of Key Points for High-Yield Cultivation Techniques of Snow Mustard
Perhaps many people are not very clear about what snow mustard is. It is a vegetable that is very delicious whether stir-fried, steamed, or boiled in daily life, and its nutrition is also very rich. It is deeply loved by urban and rural residents. Therefore, as people's demand for it grows
-
Detailed Explanation of High-Yield Lablab Bean Planting Techniques and Management Points
Lablab bean, Lablab purpureus (Linn.) Sweet, commonly known as hyacinth bean, also known as huolian lablab bean, vine bean, yanli bean, magpie bean, cha bean, moon vegetable, belongs to the Dicotyledoneae class. There are also many varieties, such as: white lablab bean, purple lablab bean, oil bean, snake bean, pig ear bean (shaped like a pig
-
What are the key techniques for high-yield lotus root cultivation?
Lotus root, also known as lotus rhizome, is the rhizome of a plant in the lotus family (Nelumbonaceae) and can be eaten as food or used medicinally. It is grown in Jiangsu, Zhejiang, Hubei, Shandong, Henan, Hebei, Guangdong and other places in China. Lotus root belongs to the lotus family. Lotus root is slightly sweet and crisp, and can be eaten raw or cooked; it is one of the common table vegetables.
-
Detailed Explanation of Key Technical Points for High-Yield Garlic Cultivation and Management
Garlic is also called garlic bulb, garlic head, hu garlic, hu, single-clove garlic, single-clove garlic, and is the collective name for plants of the garlic group. A half-year herbaceous plant of the lily family, Allium genus, with its bulb used as medicine. Harvested in spring and summer, tied in bundles, hung in a ventilated place, and dried in the shade for later use. As the farming proverb says, when planting garlic
条件筛选