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  • Brewing wine from fish gives exceptionally high nutrition; the nutritional value of fish wine should not be underestimated

    People who drink alcohol all know that fish is a delicious accompaniment to wine, yet few people know that fish itself can also be used to brew wine, and its nutritional value is several times higher than that of ordinary wine. In China's alcohol market, fish wine produced in Dalian has attracted people's attention. Dalian people not only love seafood, but are also good at finding new ways to enjoy seafood products. The fish wine, which can be called a unique wonder of China, was developed through the dedicated research of Dalian native Sun Keman. The alcohol industry's authorities evaluate fish wine as follows: it has changed China's traditional winemaking process of several thousand years and opened up a new world for the global alcohol industry

  • The Amur grayling is a cold-water economic fish with extremely high aquaculture value

    The Amur grayling belongs to the order Salmoniformes, family Thymallidae, genus Thymallus, commonly known as spotted trout and red-scaled fish. In China it is found in the upper reaches of the Heilongjiang River, the upper reaches of the Nenjiang River, the Mudanjiang River, the Ussuri River, the Songhua River, the Suifen River and other places. Abroad it is distributed along the coast of the Sea of Okhotsk and the coast of the Sea of Japan in Russia. The grayling has two other subspecies in China: the Yalu River grayling from the Yalu River and the Arctic grayling from the **Irtysh River basin. The above three subspecies are quite similar in appearance and habits, differing only in geographical distribution. Amur grayling

  • The Dezhou donkey is a treasure from head to tail. Just how high is its breeding value?

    The Dezhou donkey originated in the counties along the Bohai coast in Binzhou City and Dezhou City, Shandong Province, with Wudi as the central production area, so it is also called the "Wudi donkey." It is one of China's large donkey breeds and an excellent local breed, and it has now been included in the national list of protected local breeds. In appearance, it is divided into two major types: the "Sanfen donkey" and the "Wutou donkey." The Dezhou donkey has strong adaptability, tolerates coarse feed, and has strong disease resistance, making it deeply popular among farmers in various regions. The Dezhou donkey has now been introduced as breeding stock to 24 provinces and cities including **, Shaanxi, and Liaoning, and has also brought considerable economic benefits to breeders.

  • Silkworm droppings turn out to be an unexpected windfall, and their value should not be underestimated

    Since July, in Lezhi County, Sichuan Province, a major cocoon-producing county, an unprecedented novelty has appeared: sericulture farmers who had just sold their silkworm cocoons lined up again to sell discarded silkworm droppings. Silkworm droppings, once worthless, have suddenly become sought after. It is reported that in the county's agricultural and sideline products processing park, a special "park within a park" has taken shape: with silkworm droppings as the main thread, it brings together a series of production enterprises engaged in chlorophyll extraction, feed, fertilizer and biopharmaceuticals, and the output value is expected to reach 1 billion yuan by 2010. Silkworm droppings can be sold for money "No

  • The fine-scaled xenocypris is a small food fish with relatively high economic value.

    The fine-scaled xenocypris is commonly known as shaguzi, huangpian, huangpi, huangweidiaozi, and so on. It is the largest individual in the subfamily Xenocyprinae, and is a small to medium-sized food fish widely distributed in the rivers and lakes of China. It has a high proportion of flesh, and the meat is delicious and tender. According to measurements, the viscera account for only 8%-12% of body weight, the protein content accounts for 22%, and the fat content accounts for about 2%. It is easy and simple to raise, with a wide range of food sources, mainly feeding on natural food organisms. From the perspective of human consumption, it is a green, high-quality fish species with relatively high economic value.

  • A Detailed Guide to Collecting Snake Slough and Its Medicinal Value

    1. How is snake slough collected? Snake slough is the dried shed skin of various snakes, that is, the keratinized outer layer of the body surface naturally shed during their activity, and it contains components such as collagen. Among the general public it is often called "long insect skin", "snake shell", "green dragon garment" and so on. Apart from the hibernation period, it can be collected at any time of the year; after shaking out the mud and sand, dry it in the sun for later use. It is light in weight, brittle and easily broken, with a slightly fishy taste. For medicinal use, the best grade is long strips that are free of impurities and glossy, while broken pieces are inferior. For snake slough intended for medicine, after collection shake out the mud and sand and store it in a dry place, taking care to prevent moisture.

  • Phyllostachys vivax McClure cv. aureocaulis is an ornamental bamboo variety with outstanding ornamental value.

    Phyllostachys vivax McClure cv. aureocaulis. I. Morphological characteristics: The culms are 5-8 m tall and up to 5-6 cm in diameter; the culms are golden yellow and very brilliant in color. The culm sheaths are densely covered with dense smoky cloud-like spots; there are no culm ears and no sheath-mouth hairs; the culm ligule is short and strongly arched in the middle, with the two sides markedly decurrent; the culm leaves are slender, with the front half strongly wrinkled. The bamboo leaves are relatively large and long and droop in clusters, making a striking appearance. The shoot period is late April. II. Distribution and habits: northern Zhejiang

  • Four Methods to Increase the Health-Tonic Value of Silkie Chickens

    The Silkie chicken, also known as the silky fowl or black-boned chicken, has black meat, skin and bones. Its body is rich in trace elements, vitamins, unsaturated fatty acids, melanin, iodine and selenium and other trace elements and macro elements needed by the human body, and it has good dietary therapy and health-tonic functions. However, in raising silkie chickens, people mostly focus their efforts on fattening, and very few consider how to improve their medicinal and health-tonic value. Researchers have carried out extensive and in-depth studies on feed, and through laboratory testing have proven that black crops such as black