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How to prevent and treat rickets in masked palm civets? A must-read for farmers
Rickets is a nutritional and metabolic disease of young masked palm civets. It is a disease caused by vitamin D deficiency, insufficient or improperly proportioned calcium and phosphorus, resulting in incomplete calcification, softening and deformation of bone tissue, stunted growth and development of diseased civets, and the appearance of pica. This disease mostly occurs in young civets under 3 months of age
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Control Methods for Strawberry Leather Rot, a Must-Read for Growers
In recent years, along with the optimization and adjustment of the planting structure, the strawberry cultivation area in Laizhou City has expanded rapidly. Due to continuous cropping, strawberry diseases have shown a worsening trend, especially the emergence of strawberry leather rot, which has a great impact on the yield and quality of strawberries, and in severe plots
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How to Save on Roughage Feed When Raising Cattle? Practical Methods Shared
1. Feed less but more often. If you feed all at once, cattle easily develop the bad habit of being picky about palatable forage, which causes feed waste. Feeding less but more often can save forage. 2. Feed long grass cut short. As the saying goes: "Cut grass three times into inch lengths, and even without grain they will gain fat." Feeding cattle forage after chopping it short saves about
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Detailed Explanation of Mealworm Breeding Technology: Easily Master the Key Points of Breeding
The mealworm is also called the bread worm. In insect taxonomy, it belongs to the order Coleoptera, family Tenebrionidae, genus Tenebrio (the mealworm genus). It originated in North America and was introduced to China from the Soviet Union in the 1950s for breeding. Dried mealworms contain 30% fat and more than 50% protein. In addition,
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A Detailed Guide to Raising and Training the Red-Bellied Squirrel
The red-bellied squirrel (Callosciurus erythraeus) has now become a new favorite pet for people. Its agile limbs, domineering buck teeth, and fluffy big tail are all favorites of pet owners! Not to mention its big, black, glossy eyes. How do you raise a red-bellied baby squirrel into your own personal pet? There is a lot of knowledge involved.
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Sheep Farming Techniques: Do These Six Things Well and the Market-Ready Rate Rises Noticeably
In recent years, the scale of China's sheep farming industry has been continuously expanding, and the market has maintained a high demand for mutton, but many sheep farmers still make little profit, and some have even been losing money all along. Many people complain that the market environment is bad, but
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How many days does it generally take for a Shelduck to be ready for market?
Abstract Shelducks can be ready for market after about 38-45 days of farming. Shelducks grow especially fast, the input cost is not high, and the farming benefits are very good, so they are deeply loved by farmers. Shelducks can be fed roughage and are also very suitable for beginners to raise. Common Shelduck breeds
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How many days does it generally take for ducks to be ready for market?
Abstract Depending on the season and climate, the number of days for ducks to be ready for market differs. In winter, ducks need 37 to 38 days to be ready for market, while in summer ducks need 41 to 43 days to be ready for market. If you want ducks to be ready for market quickly, you can feed them pig blood every day, which can make the ducks grow very fast. You can also use a herbal fattening method, using some Chinese herbal formulas ground into powder, mixed into the feed, and fed every day, and they can be ready for market in about 15 days.
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What should be noted when raising pigs in winter? A must-read for farmers
Summary In winter, pig raising should pay attention to temperature control. The temperature in the pigpen is best kept at around 20°C, while the feeding water temperature is best at 25°C. Choose fixed times for reasonable and scientific feeding methods, while improving the pigs' ability to resist the cold. Maintain a hygienic feeding environment in the pen every day and do a good job of disinfection and sterilization. Sufficient sunlight helps the pigs' physical development, and at the same time be careful to avoid unnecessary disturbances.
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What conditions are needed for sturgeon farming? A must-read for farmers
Summary Water temperature can be controlled between 0-37°C, dissolved oxygen in the water should be above 5 mg/L, pH between 7-8, and there is no high requirement for salinity. Light intensity does not affect growth; in summer, set up a shade awning above the pond to prevent the water temperature from getting too high. The substrate for the growth of fry and juvenile sturgeon must be
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