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Is the scaleless Mekong fish a sea fish, its usual price per jin, whether it has many bones, and how to cook it
The Mekong fish, also called mang fish, is a fish of the genus Mekongina in the carp family, living in Southeast Asia, and is a scaleless fish with an elongated, laterally compressed body and straight dorsal and ventral margins. So is it a sea fish? How much does it usually cost per jin? Does it have many bones? How do you cook it deliciously? From the Guangxi seafood
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What is the difference between white flower fish and yellow croaker? What is the price per jin? Is it a sea fish? Does it have many bones?
White flower fish, also known as large white fish, qiaoke, qiaozui white fish, qiaozui culter, is a warm-temperate demersal fish. So what is the difference between it and yellow croaker? What is the price per jin? Is it a sea fish? Does it have many bones? According to the Xiamen fresh food market, the price of white flower fish is around 30 yuan
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Can you eat the Antarctic fish sold in supermarkets? Does it have many bones? Is it a sea fish? What nutrition does it have?
The scientific name of the Antarctic fish is Patagonian rock cod (Dissostichus eleginoides), which belongs to the oceanic benthic fish and is the most abundant species in the genus Patagonian toothfish. So can you eat the Antarctic fish sold in supermarkets? Does it have many bones? What nutrition does it have? How do you cook it to make it tasty? Can you eat the Antarctic fish sold in supermarkets? Its
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