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How do you cull Showa Sanshoku koi fry? Learn how to select koi in three minutes
Showa Sanshoku koi fry culling tips: Showa Sanshoku fry should undergo their first selection within 3 ~ 15 days of hatching, and this is very important. The fry that will eventually grow into Showa Sanshoku are gray-black; these gray-black fry grow relatively weakly and are fewer in number, while the others...
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What koi varieties are there? Detailed explanation of the culling method for Kohaku koi fry
Kohaku koi fry culling. When selecting Kohaku, on the head of the small fish you must see the edge of the red patch, and the white of the mouth must be exposed, or there must be a broken pattern behind the mouth; this must be very clear. At the same time, it is best to choose ones with a large pattern on the head; the red patch must not cover the eyes, and you must be able to see...
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Which Koi varieties have good colors? Detailed guide to selection and culling methods
The culling of koi is mainly about eliminating poor fish and selecting good koi with ornamental value. So how do you cull to select top-grade koi with ornamental value? Culling koi is essentially about looking at the koi's body shape and red markings, and...
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