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Malao (sticky rice puffed cake) is made with care in every step, from ingredients to craftsmanship
Malao - Care in every step, from ingredients to production
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Reigniting the Heat of the Craft Industry | A Rising Star of Japan's "OpenFactory" Events: RENEW
Reigniting the Heat of the Craft Industry | A Rising Star of Japan's "OpenFactory" Events: RENEW
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Craft Beer Smart System Technology Draws Attention, Hsinchu City SBIR Innovation Achieves Success
Hsinchu City - In recent years, it has actively assisted local small and medium-sized enterprises in innovation and upgrading, promoting the Local Industrial Innovation and R&D Promotion Program (SBIR), with remarkable results. Yesterday (the 25th), it held the "2018 Hsinchu City Local Industrial Innovation and R&D Promotion Program (Local SBIR...
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Yang-style penjing is a distinctive craft of Yangzhou.
Yang-style penjing is centered on Yangzhou and includes the northern Jiangsu counties and cities of Taizhou, Taixing, Tai County, Xinghua, Gaoyou, Dongtai, Yancheng, Baoying and others; it is a school of penjing art named after Yangzhou. Yang-style penjing is one of the five major schools in the country, and its technique of making three bends in one cun (one cun is 3.3. m) can be said to be unmatched in the world.
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A Detailed Explanation of the Traditional Craftsmanship and Characteristics of Suzhou-Style Penjing
Penjing craftsmanship refers to Suzhou-style penjing craftsmanship, which originated in the Tang Dynasty, flourished in the Ming Dynasty, matured in the Qing Dynasty, and developed in modern and contemporary times. Since the 1980s, Suzhou penjing has won major awards in exhibitions at home and abroad many times. In 2011, it was included in the third batch of the national intangible cultural heritage list.
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Innovative development of Su-style bonsai craftsmanship brooks no delay
At present, the inheritance methods of Su-style bonsai craftsmanship are relatively limited, and the number of inheritors is also very small. For example, one provincial-level and two municipal-level representative inheritors each have only one apprentice, and even this is unstable. Therefore, in addition to continuing to give play to the role of professional bonsai workers in scientific research and innovation
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