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What varieties of sweet persimmon are there and what are the characteristics of astringent persimmon? Are the components and nutritional value of persimmon high?
Basic introduction to persimmon. Persimmon originated in the mainland, and has a history of more than three thousand years so far. In the "Book of Rites", the Nei Ze chapter, persimmon is listed as a precious food, so it can be seen that persimmon has been eaten for a very long time. Persimmon is a tree plant of the family Ebenaceae, and there are quite a lot of persimmon varieties.