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How to spray yield-boosting fertilizer on edible fungi to achieve high yields
How do you spray yield-boosting fertilizer for high yields in edible fungi?
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How to skillfully spray yield-boosting fertilizer on edible mushrooms to promote high yields
Skillfully spraying yield-boosting fertilizer on edible mushrooms to promote high yields
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How to increase the yield of edible mushrooms? These new tricks help you boost production
New tricks for increasing edible mushroom yields
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Clever use of gypsum powder in edible mushroom production boosts both yield and income
Clever use of gypsum powder in edible mushroom production boosts both yield and income
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Edible fungus cultivation boosts forest land economy
To further boost agricultural efficiency and increase farmers' incomes, Jinghai County has vigorously developed a ten-thousand-mu forest land economy, actively promoting and implementing forest land breeding and forest land edible fungus cultivation projects, and effectively raising the level of agricultural development. Since the end of 2007, Nanzhuotou Village in Wangkou Town of the county has raised more than 500,000 yuan to plan and build a fungus stick factory. At present, the factory produces more than 10,000 fungus sticks per day, and 70,000 fungus sticks have completed steam high-temperature sterilization, inoculation and other work. More than 50 farming households in the village are already engaged in forest land edible fungus production, with an area of 200 mu. This single item alone
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Grain-mushroom intercropping planting model boosts yield and income
Corn-oyster mushroom intercropping uses a 2:1 intercropping cultivation form, improving field ventilation and light penetration; the oyster mushroom production requires more watering, which is very beneficial to corn growth. The spent mushroom substrate still contains relatively rich organic nutrients and can be turned into the soil as high-quality farmyard manure to build soil fertility. Intercropped corn can be sown in late April; on the basis of early-spring plowing and harrowing, spread farmyard manure, form ridges 60 cm wide, with plant spacing smaller than that of pure corn stands, and add the corn plants from the mushroom rows to the rows on both sides respectively, ensuring
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Six practical methods for cost-saving and efficiency-boosting in edible mushroom cultivation
1. Temperature difference stimulation method: Cover the mushroom bed with film during the day to raise the temperature, and uncover the film in the evening or morning to cool it down. During the early stage of mycelial growth, the relative air humidity should be kept below 70%, and in the later stage at 85%-90%. These measures are conducive to the formation of mushroom buds. 2. Chemical stimulation method: When preparing the substrate, appropriately add phosphates (monopotassium phosphate, superphosphate), sulfates (magnesium sulfate, calcium sulfate) and vitamin B1, etc., which have an obvious yield-increasing effect. In the late stage of mycelial growth, spray 0.1 mg/L
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Processing method for health-boosting flavored oil from edible fungi
Health-boosting flavored oil from edible fungi retains the unique flavor and aroma of edible fungi. It can be used not only for stir-frying but also for cold dishes, and it stores well and is easy to carry. Processing edible fungus oil requires simple equipment and a simple method, making it a very good way to make money. Raw material selection. For the base oil used in processing, oils with a relatively high content of unsaturated fatty acids, such as rapeseed oil, cottonseed oil, and soybean oil, are better; they can be used alone or processed as a blend. For the oyster mushrooms used in processing, gray varieties are better; for shiitake mushrooms, those cultivated on linden wood or mixed hardwood sawdust are best. The oyster mushrooms should be
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