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The Benefits of Sweet Potato Leaves, a Summer Vegetable, and Efficient Fertilization Methods
Sweet potato, hailed as a longevity food, is rich in protein, starch, pectin, vitamins and various minerals. As a crop frequently grown by farmers, sweet potato has a relatively wide planting area; therefore, during cultivation, everyone needs to pay attention to scientific fertilization for sweet potato.
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What vegetables are suitable for planting in autumn and winter? Five vegetables including Chinese cabbage and garlic sprouts are recommended
Since the temperature, climate and environment differ from place to place, the vegetables suitable for planting in each place are also different. However, some vegetables can basically be planted in autumn and winter and are also very easy to grow. So what vegetables are suitable for planting in autumn and winter? 1. Green leafy vegetables. Lettuce
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Planting Methods and Timing for Water Spinach, a Green Vegetable
Water spinach is one of the most common green vegetables on our family dining tables, mainly grown in southern regions; in the north, due to climate reasons, it is rarely planted. It is nutritious and also has the effect of cooling the blood and removing toxins, making it a fairly popular vegetable. Below I will introduce to you
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When to Sow and Transplant Weight-Loss Lettuce? A Detailed Guide to Growing Techniques
Lettuce, also known as wosun (celtuce) and leaf lettuce, is a common annual or biennial herbaceous crop in the coastal areas of Southeast China. It is favored by consumers because it contains a variety of vitamins and minerals that are readily absorbed by the human body. At present, its planting area in China is increasing year by year. So when
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Which Chinese medicinal herbs are suitable for different soils?
Our country has a vast territory and abundant land resources, and there are many kinds of soil in different regions, such as pure sand, semi-sandy soil, loess, Northeast black soil, clay, etc. However, the planting of Chinese medicinal herbs also depends on the soil, and medicinal herbs should be planted according to local conditions. Choosing suitable varieties to plant in different soils can achieve twice the result with half the effort, and the yield will also increase.
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What Soil Suits Different Crops? Read This and You'll Understand Everything
What soil suits different crops for planting? Read this and you'll fully understand! Soil pH refers to the acidity or alkalinity of the soil. The pH scale ranges from 0 to 14, and from low to high pH the soil is respectively acidic, neutral and alkaline. When the pH value is 7, the soil shows a neutral reaction; below 7 it is acidic
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Growing vegetables in greenhouses: have you paid attention to carbon nutrition?
As we all know: carbon is the first of the six essential macronutrients for plants. Carbon accounts for 58% of the organic matter of crops and 30%~35% of dry matter. The photosynthesis of crops and the reproduction and metabolism of microorganisms all require a certain carbon source. When carbon is deficient, it causes an imbalance in the carbon-to-nitrogen ratio
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Purple Cabbage, a Weight-Loss Vegetable: Benefits and Effects, Eating It Raw, and a Food Pairing Guide
Purple cabbage is one of the common foods in many weight-loss meals. Purple cabbage is also known as red cabbage, purple wild cabbage, or purple kohlrabi, and is commonly called purple package cabbage. Its nutrition is very rich, so what are the benefits and effects of purple cabbage? Can purple cabbage be eaten raw? Purple cabbage
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Onion, Also Known as the "Queen of Vegetables": Three Weight-Loss Ways to Eat It and the Foods It Should Not Be Eaten With
Onion, also known as spring onion, Dutch onion, etc., is a food that makes your eyes sting. Because it is rich in crude fiber, oxalic acid and vitamin C, it plays a certain supporting role in weight loss, so many people like to eat it. So how do you eat onion to lose weight? What can it not be eaten with? 1.
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Which vegetables can be intercropped in a tomato field? Planting times and methods
In order to make full use of the land and increase agricultural income, most regions of our country adopt intercropping models to increase yields, but due to the low production level of growers, who randomly plant vegetable varieties and do not know how to properly carry out rotation and intercropping techniques, both output value and economic benefits are low.
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