-
Planting History and Disease Resistance of the Banana Varieties Xianrenjiao and Aijiaojiao from Taiwan, China
Banana yellow leaf disease is a rather serious disease, and when you encounter this kind of disease you must deal with it promptly. Below, let us learn about the characteristics of Xianrenjiao and Aijiaojiao! Xianrenjiao: "Xianrenjiao" is a bud sport of "Beijiao". In the 8th year of the Republic of China (1919), it was discovered in Zhuzikeng, Taichung
-
-
Introduction to Banana Varieties: The Cultivation History and Disease Resistance of Xianrenjiao and Aijiaojiao
Banana yellow leaf disease is a rather serious disease, and when encountering this kind of disease it must be dealt with promptly. Let us now learn about the characteristics of Xianrenjiao and Aijiaojiao! Xianrenjiao: "Xianrenjiao" is a bud sport of "Beijiao". In the 8th year of the Republic of China, in Zhuzikeng, Taichung
-
A roundup of common banana varieties: What are the differences between Beijiao, Xianrenjiao, and Baodaojiao in fruit characteristics?
Do you like eating bananas? Then do you know which banana varieties are commonly sold in the market? Would you like to learn about them? Let's take a look at the introduction of the three banana varieties below! Beijiao Alias: None Origin: Introduced from South China during the Qing Dynasty Qianlong period (1736-1795), belonging to the [Cavendish banana group], currently the most important cultivated variety of banana in Taiwan, China.
-
Xianrenzao jujube
Variety source: Bred by Dalian Jiabao Jujube Industry Co., Ltd. Characteristics: The tree is moderately vigorous with a rounded crown. The jujube shoot is reddish-brown, and the stipular spines are underdeveloped. The jujube spur is small with strong bearing-shoot production capacity. The leaves are large and thick, dark green. The flowers are small and numerous, borne on current-year growth. The branch system has good fruiting performance, and 2-3 year old branches can already form more than 80% of the yield. In the Dalian region, full bloom occurs in late June, with self-pollination, and ripening begins in late September, with a fruit development period of 90-100 days. The fruit is nearly round, with an average fruit weight of about 30 g. The largest fruit weighs 50 g. The fruit is
条件筛选