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What kind of rice is Donglan black rice? Introduction to its origin and characteristics
Basic information: Black rice is called "Hou Mo" in the Zhuang language. It gets its name because the husk and the grains are purple-black both inside and out. This rice is produced in Donglan County, Guangxi, so it is also called "Donglan black rice". Donglan black rice is a rare rice variety developed through long-term selection by farming families from wild black rice in the high-cold mountainous areas of Donglan County. It has a cultivation history of more than 400 years and is a treasure among grains. It contains as many as 18 amino acids, 8 of which are essential to the human body, with the highest levels of threonine and lysine. Its crude protein, crude fat, sulfur
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The legend and origin of the night-blooming cereus that blooms but once, only for Veda
The story and legend of the night-blooming cereus that blooms but once, only for Veda
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The flower language and origin legend of wisteria flowers explained
The flower language and legends of wisteria flowers
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