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Correct methods for using Toyota Golden Potassium on potatoes
Potatoes are a typical potassium-loving crop. To harvest 100 kg of economic yield (tubers), they need to absorb 0.5 kg of nitrogen, 0.2 kg of phosphorus, and 1.06 kg of potassium. It can be seen that potassium is 2 times that of nitrogen and 5 times that of phosphorus. Toyota Golden Potassium has been applied to potatoes by farmers in Tangshan, Hebei, Tianjin, Ulanqab, Inner Mongolia and other areas for several years, with obvious yield-increasing effects. There are two ways to use it: 1. Seed dressing: at a seeding rate of 150 kg per mu, use Toyota Golden Potassium (postcode: 454650, address: Tiexi, Jiyuan City, Henan Province
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Potato Disease Prevention and Control Methods and Key Technical Points
Disease is one of the important factors affecting the yield and seed quality of winter potatoes. The main diseases of winter potatoes in Yunnan Province and their prevention and control methods are introduced as follows: Virus disease prevention and control methods: select virus-resistant varieties and virus-free seed potatoes; pull out diseased plants in the field; control aphids in a timely manner. Fungal diseases: first, late blight. Prevention and control methods: select disease-resistant varieties and disease-free seed potatoes; promptly pull out central diseased plants and carry out intertillage and weeding; chemical control. Second, early blight. Prevention and control methods: select disease-resistant varieties; chemical control. Bacterial diseases: ring rot prevention and control methods: select
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Control methods for damage caused by bean blister beetles on potatoes
Bean blister beetles have currently been found causing damage on plastic-mulched potatoes in Longhu District, Shizuishan City, over an area of about 30 mu, with leaves in some fields severely damaged, affecting the normal growth of potatoes. There are three species of blister beetles, namely the white-striped bean blister beetle (Epicauta gorhami Marseul), the yellow-black flower blister beetle (Mylabris cichorii Linne), and the large yellow-black flower blister beetle (Mylabris phalerata Pallas), which are widely distributed across the country. They mainly damage beans,
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How to Plant Spring Potatoes? Planting Methods and Key Technical Points
There are three methods for early-maturing spring potato cultivation: double-film covering with plastic film plus small arched shed, thick-film small arched shed covering, and flat plastic film mulching. Potatoes cultivated using these methods can be brought to market 10 to 20 days earlier than potatoes grown with conventional open-field cultivation. Selecting good varieties: Regardless of which covering method is used, the original seed of Dongnong 303 or Kexin No. 4 introduced from Northeast China must be used. Self-saved seed must not be used, and local seed that has been self-saved for many years, with aging varieties and seriously degraded seed characteristics, must certainly not be used. About 150 kg of seed is needed per mu. Large potatoes can be cut open for planting, with each seed
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Application Methods of Fertilizer Long in Formula Fertilization for Rice
1. Advantages of Fertilizer Long: (1) Long-acting and synergistic effect, extending the fertilizer efficiency period of nitrogen fertilizer by 1 time, with no fertilizer deficiency phenomenon throughout the entire growth period of rice. (2) Improved nitrogen fertilizer utilization rate; deep fertilization overcomes fertilizer loss due to running, overflowing and seepage of field water, reducing fertilizer loss. (3) Enhanced resistance of rice to low temperature, drought and disease erosion. (4) Changes traditional multiple surface fertilization to deep one-time fertilization, saving fertilization labor and costs. (5) Reduced nitrogen fertilizer dosage; according to plots with different fertility, the pure nutrient amount of nitrogen fertilizer can be reduced by 15%-25%. 2. Fertilizer Long
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How to prevent and control rice red blight? These 4 methods work fast
After good early growth, rice enters the reproductive growth stage of the middle and late periods. Strengthening field management at this stage has a great relationship with the yield and quality of rice. So, how can field management in the middle and late stages of rice growth be done well? 1. Timely field drying. Field drying should generally be carried out when rice is not sensitive to water reaction, that is, it is more suitable from the late tillering stage to the early young panicle differentiation stage. The following principles should be followed during operation: fields with sufficient and vigorous seedlings should be dried appropriately earlier; where the mud foot is deep and there is excessive growth, drying should be heavier, otherwise lighter; fields with poor water retention should not be dried heavily; saline-alkali paddy fields generally cannot be dried.
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Methods of Adding Garlic to Feed and Its Effects
Methods When adding fresh garlic in small amounts, peel the fresh garlic, mash it, chop it, or grind it into garlic paste with a meat grinder, then add it to the feed, mix thoroughly, and feed. When adding it in large amounts, first mix the fresh garlic (peeling not required) with the main ingredient of the feed (generally corn) in the required amount, then grind it. This neither affects the grinding effect on the active ingredients nor prevents the garlic from being evenly mixed into the feed. The addition ratio is 1%-5%. Adding dried garlic (residue) powder: Make garlic (residue, that is, the leftover material after steam distillation to extract oil) into dried powder
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How to make processed garlic foods? Three methods explained in detail
Processing salted garlic cloves, pickled garlic in sauce, and garlic powder requires simple equipment, gives good returns, and has large market demand, making it very suitable for small enterprises and individual farmers. Select fully mature garlic heads that are uniform in size, dry, with white clove flesh, and free of pests and diseases, damage, insect damage, and mold. 1. Salted garlic cloves First soak the garlic cloves in clean water for 12 hours, remove the garlic stem, inner skin, and the transparent garlic membrane attached to the garlic clove (be careful not to damage the garlic flesh), rinse clean, and then blanch. The blanching liquid
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How to Grow Garlic Well? A Detailed Guide to Practical Growing Methods
Garlic is an indispensable seasoning in cooking, needed by every household, and the market capacity is relatively large. Garlic bulbs are easy to store and transport, and can be pickled into many kinds of food, so they can be supplied to the market all year round. Garlic contains phytoncides, which have inhibitory and bactericidal effects. The edible parts of garlic include green garlic (green leaves and false stem), garlic scapes (flower stems) and garlic bulbs (bulbs). Growing garlic offers relatively high economic returns. Garlic should be planted in fertile, loose, well-drained sandy loam soil. The sowing period is from August to mid-September; for cultivation as green garlic, it should be earlier
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How to store garlic scientifically? These methods you need to master
I. Simple storage methods. These mainly include hanging storage, rack storage, cool shed storage, cellar storage, etc. To store garlic by these methods, it must first be pre-stored. After harvesting, arrange the garlic on dry ground and sun-dry it for 2-4 days, so that the leaf sheaths, scales and bulbs are fully dried and dehydrated, reaching about 70% dryness, and when the pseudostem becomes soft, it can be braided, or the root whiskers and pseudostem can be cut off and the heads packed loose. 1. Rack storage. Choose an indoor space with higher ground and good ventilation, place wooden ladders or racks, and hang the braided garlic strings or loose garlic heads in layers on the ladders or racks, taking care to ventilate.
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