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Jintong 6, a Superior Yellow Peach Cultivar Suitable for Canning
Jintong 6: Native to the United States. A mid-season cultivar, with an average single fruit weight of 160 g. The fruit is nearly round with a round apex, and the skin has a dark red blush. The flesh is orange-yellow, fine and firm, with a balanced sweet-tart flavor. It is non-melting, clingstone, and highly productive. Processing loss for canning is 1:0.923, and it is resistant to overcooking. A mid-early ripening cultivar with excellent processing adaptability. Ripening period is early to mid-August.
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How can snow jujubes be turned into gold? Let's all put our heads together
Panchi Township is a mountainous area, and wild sour jujubes grow all over the hillsides. In recent years, the farmers have believed in scientific farming, invited professors from the Chinese Academy of Sciences, and successfully grafted and cultivated pear jujubes and snow jujubes, crisp, sweet and fragrant. The farmers are all accustomed to packing every 10 kg of jujubes into a cardboard box for sale, and they did make some money. But before long, Wang Chunhua, director of the Panchi Industrial and Commercial Office, discovered that when consumers bought those jujubes, they repeatedly said that each box was too big and too heavy, that a family could not eat so many at once, and that they were inconvenient to store. So he suggested to the growers that they change the 10 kg large box into 2
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How can greenhouse strawberries be grown into early-maturing, high-quality large fruits?
In recent years, the early-maturing, high-quality, large-fruit, high-yield cultivation technique for greenhouse strawberries has advanced the strawberry market time to mid-December, and the strawberries produced are of excellent quality, with an average single fruit weight of about 30 grams and an average yield of 1800 kg per mu, greatly improving the economic returns of strawberry cultivation. Select good varieties. The selected strawberry varieties should adapt to...
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