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Where is the place of origin of Sichuan Qingcui plum?
Qingcui plum is also called Bashan crisp plum. Every year at the end of May and the beginning of June, Qingcui plums hit the market, and many growers exclaim over the high economic benefits of this variety. Because of its competitive advantage in the market, many places have begun to plant Sichuan Qingcui plum. So where does Sichuan Qingcui plum come from? Sichuan Qing
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What are the characteristics of the Bashanzao tea plant variety?
Variety source: Systematic selection and breeding of individual plants from clonally planted tea bushes. Characteristics: The "Bashanzao" tea plant is a new semi-arboreal, medium-leaf, extremely early-sprouting variety. This variety has a semi-spreading tree posture, relatively dense branching, long internodes, plump buds and thick leaves, elliptical leaf shape, raised leaf surface, slightly wavy leaf margins, yellow-green bud and leaf color, rolled backward, medium sprouting density, uniform sprouting, strong bud cultivation ability, and good tenderness retention. It flushes 18-20d earlier than Fuding Dabaicha, with yield comparable to Fuding Dabaicha; compared with other new varieties selected from the Sichuan tea population (such as Tianfu No. 28,
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Detailed Explanation of Key Points of Paris bashanensis Propagation Techniques
Research on Propagation Techniques of Paris bashanensis 1 Materials and Methods 1.1 Overview of the Experimental Site The experimental site is located in Huaping Village, Zengjia Town, Zhenping County, at an altitude of 1,300 m, 32°06′14.201″ N, 109°24′41.310″ E, with an annual average temperature of 15.1 °C...
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