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How to prevent and control green-shouldered fruit in tomatoes? These prevention and control methods are very practical
Prevention and control methods for green-shouldered fruit in tomatoes
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How to prevent green-shouldered tomatoes? Practical control methods
How to properly control tomato bacterial wilt? Please note that the following points should be handled well in the control of tomato bacterial wilt: 1. Select and breed disease-resistant, tolerant, high-yield varieties according to local conditions, and rotate to new varieties; 2. Implement crop rotation in severely affected areas and severely affected fields, preferably paddy-upland rotation with rice; 3. Strengthen fertilizer and water management. Improve drainage and irrigation systems, plant on high ridges with deep furrows...
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How to prevent and control green-shoulder in tomatoes? These methods you need to know
What methods can prevent green-shoulder in tomatoes? Please advise. The green-shoulder fruit of tomato is a type of rib rot. There are many causes of green-shoulder fruit in tomatoes, the most important of which is unbalanced fertilization, caused by high nitrogen and low potassium. Excessive application of nitrogen fertilizer with relatively insufficient potassium is the main cause of green-shoulder fruit in tomatoes....
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