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Silver arowana prices are clearly influenced by body size, quality and market supply and demand

Agriculture Encyclopedia By Emily Carter 0 views
2019-07-12 Source:Nongxun.net Author:Nongxun

The silver arowana is a large ornamental fish of the family Osteoglossidae, native to the Amazon River basin in South America, and named for its silvery body color, scales with a metallic sheen, and a swimming posture as relaxed and flowing as a dragon. It has a slender body, with the dorsal and anal fins extending along the rear of the body and joining the caudal fin; adults are fairly large, and even in a home aquarium they can grow to a considerable length.

The factors that affect the price of the silver arowana mainly include body size, quality and health condition. Usually juveniles are cheaper, and as body length increases and condition stabilizes, the price rises step by step. Individuals of good quality are judged by a well-proportioned body, neat and glossy scales, straight barbels, and complete, unbroken fins; such fish are more popular on the market and command relatively higher prices.

Compared with the Asian arowana, which is protected by international trade rules, the silver arowana has mature artificial breeding technology and a stable supply, and its overall price is more affordable, so it is often regarded as a beginner's choice for entering the arowana hobby. However, keeping it is not a casual matter: adults need a sufficiently long tank, the water temperature should be kept stable and the water clean in daily care, and it should be fed animal-based foods such as small fish and small shrimp; the tank opening must also be secured against jumping.

When buying, it is advisable to focus on observing the fish's activity level and body surface condition, and to choose individuals that swim steadily, compete actively for food, and show no obvious injuries or illness, while preparing filtration and temperature-control equipment in advance. Overall, the price threshold for the silver arowana is not high, but bringing the fish into good condition depends more on long-term, dedicated care.

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