What are the clever uses of eggs in veterinary clinical practice?
The clever uses of eggs in veterinary clinical practice
Increasing the conception rate of livestock: During the breeding season, feeding male livestock 5 eggs every 3 days can make the livestock have strong sexual desire, improve semen quality, and increase sperm motility, thereby increasing the conception rate.
Rapid fattening of pigs: Take 5 ml of egg white and inject it into both sides under the jaw of a pig weighing about 50 kg. After half a month, the daily weight gain can reach 0.5 kg to 1 kg.
Rapid milk let-down in sows: If a sow lacks milk within 1 to 2 days after giving birth, use 4 eggs, 100 g of brown sugar, 100 g of white liquor, and a small amount of feed. First break the eggs into a bowl, mix in the brown sugar and feed, then feed it. Milk will come down 3 to 5 hours after feeding.
Treating unidentified high fever in pigs: Use 5 ml of egg white, intramuscular injection, 3 times a day, and results can be seen in 2 days; for large pigs, the amount can be appropriately increased, with no side effects.
Treating swine influenza: For sick pigs weighing 20 kg to 30 kg, take 10 ml to 20 ml of egg white and inject once daily into the neck; they will recover in three days.
Treating swine enteritis: For sick pigs weighing about 50 kg, take 15 ml of egg white and inject once daily into the neck; generally they will recover after 2 to 3 injections.
Treating swine asthma: Take 5 ml to 10 ml of egg white, add double the amount of normal saline, mix well and inject intramuscularly, with an interval of 2 to 3 days each time; for large pigs the dose may be increased as appropriate, and generally they will recover after 2 injections.
Treating cervical erosion in sows: After wiping the cervical area with a normal saline cotton swab, apply an appropriate amount of fresh egg white, then insert a cotton ball fully soaked in egg white into the cervix and remove it the next day. 3 to 5 consecutive days constitute one course of treatment, and generally 2 to 3 courses will bring recovery.
In addition, when using egg whiteto treatlivestock diseases, pay attention to choosing fresh eggs; it is best not to use eggs laid more than one week ago. At the same time, the instruments used must be strictly sterilized to avoid contaminating the egg white and reducing its medicinal value.