Garlic has wonderful uses in preventing and treating pig diseases; these pig diseases can be cured with garlic
The wonderful uses of garlic in preventing and treating pig diseases; it turns out these pig diseases can be cured with garlic
However, manypig farmersdo not know that feeding garlic to pigs also has many magical effects. Garlic is rich in protein, fat, sugar, calcium, iron and phosphorus, and it not only promotes growth but also prevents andtreatsthe occurrence of many diseases.
1. Garlictreatspig indigestion
Grind 8 cloves of garlic and mix with baking soda to feed to pigs; this has a very good effect ontreatingpig indigestion and bloating.
2. Garlictreatspig colds
When it comes to pig colds, some farmers think it is no big deal, although a pig cold does not do much harm to the pig and rarely causes death. However, if a pig catches a cold and preventive measures are not taken in time, it will quickly spread to the entire pig house, and in latertreatmentit will cost a large amount in medicine fees.
For pigs with mild early symptoms, you can use 7 cloves of garlic, grind them up and mix them into the pig feed, feeding the pigs three times a day for 3-5 consecutive days, which can effectively relieve the condition.
3. Garlictreatspig diarrhea
The cause of pig diarrhea is usually intestinal bacteria such as Shigella dysenteriae and Salmonella, so totreatdiarrhea, we only need to kill these bacteria. At this time, garlic plays a very important role.
When pigs develop diarrhea due to various intestinal pathogenic bacteria such as Shigella dysenteriae and Salmonella enteritidis, garlic can be crushed and fed to the pigs. The dose for medium-sized pigs is 8 cloves; after grinding, it can be diluted with a small amount of baijiu and administered to the pig by drenching.
4. Garlictreatsfood stagnation in pigs
If a pig has symptoms of indigestion, constipation easily occurs over time, especially in pregnant sows. Pregnant sows cannot take medicine at will, which is a headache of a problem. At this time, garlic can be used totreatfood stagnation in pigs. Because garlic promotes the secretion of pig gastric juice and accelerates pig gastrointestinal peristalsis, if garlic is mixed with baking soda and fed to pigs, the problem of food stagnation can be solved.
5. Garlic promotes pig growth
After piglets start eating feed, 1-3 cloves of garlic can be mashed and mixed into the feed to feed the piglets, which can effectively prevent piglet diarrhea, stimulate appetite and promote growth.
6. Garlic can repel mosquitoes and insects
The volatile sulfur compounds in garlic give off a special odor that can repel mosquitoes and insects and prevent them from biting feed and manure. At the same time, garlic can be excreted with urine and then enter the manure storage pit, preventing mosquitoes and insects from breeding in manure and urine, effectively reducing the spread of disease and lowering the risk of pigs getting sick.
Although garlic is not that expensive, it is really very useful forpig farmers.