What are the current key points for epidemic prevention and control in pig farms?
What are the current key points for controlling epidemics in pig farms?
Strictly implement disinfection, choose disinfectant preparations such as iodophor acid powder; on the 2nd day carry out a small disinfection, disinfect corridors and passageways carefully; on the 5th day carry out a major disinfection, spraying every corner of the whole farm; do a good job of health care. The protective effect of vaccines against viral gastroenteritis is not strong, but medicinal health care can completely prevent it. Choosing ampicillin, astragalus, florfenicol, doxycycline, amoxicillin, multivitamins and so on can completely control it; oral administration of Bacillus spores to piglets before suckling has a good preventive effect on diarrhea in the farrowing house.
For seasonal epidemic respiratory diseases, we must adhere to early detection and earlytreatment. Once signs are detected, choose to administer drugs through drinking water. After the epidemic is brought under control in 2 to 3 days, then choose to add drugs to the feed. Be sure to ensure that the medication period reaches 15 days, and try not to give injections;
Regarding Glässer's disease, it has currently been found that Glässer's disease is an accomplice of circovirus, PRRS, and respiratory diseases. If pigs develop these diseases without combined control of Glässer's disease, the curative effect will be greatly reduced. Ampicillin is sensitive to Glässer's disease and is the first-choice drug. Bayer's ampicillin is quite good.