Koi Scoring Methods and Essential Nutritional Requirements
1. Protein and amino acids. The growth of koi requires high-quality protein, and high-quality protein must contain a complete range of essential amino acids in appropriate proportions; see Table 2 for details. 2. Fat and fatty acids. The physiological function of fat is to provide energy for koi, and it also plays an important role...
Due to the influence of many factors such as variety, water temperature, age, size, and vitality, it is impossible to define all the nutritional requirements of koi.
The above is only a reference range for the nutritional requirements of koi, and corresponding adjustments should be made according to actual conditions in application.