Symptoms and Treatment Methods for Anchor Worm Disease in Koi
Anchor worm disease: The parts where anchor worms burrow into the fish body, scales rupture, skin and muscle tissue become red, swollen and inflamed, tissue necrosis occurs, and saprolegnia fungi invade and grow profusely. After koi are infected, they swim slowly, lose appetite, and then gradually become emaciated. Prevention and treatment methods: (1) Fish...
The parts where anchor worms burrow into the fish body, scales rupture, skin and muscle tissue become red, swollen and inflamed, tissue necrosis occurs, and saprolegnia fungi invade and grow profusely.KoiAfter infection, they swim slowly, lose appetite, and then gradually become emaciated.
(1) For pond clearing, use 100 kg of quicklime and 25 kg of tea seed cake per mu with water disinfection, which can kill adult anchor worms, larvae and egg clusters in the water.
( 3) At a water temperature of 15 ~20 °C, use 20 ×1o-6; at a water temperature of 21~30 °C, soak with potassium permanganate solution for 1.5~2 hours, which can kill anchor worms and their larvae.