How to make delicious shrimp oil stuffed green peppers? A detailed guide to the home-style method
〖Main ingredients〗Shrimp, green peppers 〖Secondary ingredients〗Shredded red pepper 〖Seasonings〗Cooking oil, salt, MSG, yellow wine, starch, shrimp oil 〖Method〗1. First, mince the shrimp into a shrimp paste, then stuff it into the green peppers. 2. Heat oil in a wok; when it reaches 40% hot, add the stuffed green peppers and shrimp and stir-fry in the oil until cooked; set aside. 3. Put a little water in the wok, pour in the shrimp oil, add salt and MSG, and thicken with a starch slurry. Then add the stuffed green peppers and shrimp and stir-fry together, remove from the wok and plate, and finally sprinkle with shredded red pepper.
〖Main ingredients〗Shrimp, green peppers
〖Secondary ingredients〗Shredded red pepper
〖Seasonings〗Cooking oil, salt, MSG, yellow wine, starch, shrimp oil
〖Method〗
1. First, mince the shrimp into a shrimp paste, then stuff it into the green peppers.
2. Heat oil in a wok; when it reaches 40% hot, add the stuffed green peppers and shrimp and stir-fry in the oil until cooked; set aside.
3. Put a little water in the wok, pour in the shrimp oil, add salt and MSG, and thicken with a starch slurry. Then add the stuffed green peppers and shrimp and stir-fry together, remove from the wok and plate, and finally sprinkle with shredded red pepper.
〖Features〗Beautiful presentation, fragrant and smooth to the taste.