How to propagate mallow? Propagation methods and precautions
The flower language of mallow is flavor. People born under the blessing of this flower have a unique temperament that is partly known to others, and its beauty must be savored carefully to be discovered. Mallow is not difficult to cultivate, and artificial propagation of mallow can use cuttings and layering.
Mallow
Mallow propagation mainly includes the cutting method and the layering method. When taking cuttings, select vigorous 1-2 year old branches, cut them into about 10 cm lengths, keep only the upper leaves and terminal buds, trim the base flat, insert them into clean fine sandy soil, water thoroughly, cover with plastic film, and place under a shade shed; roots can form in about a month. The layering method includes two types: air layering and ordinary layering. The air layering method can use the method of tying both ends of a plastic bag tightly. It can survive in the same year.
Mallow cultivation methods and precautions
Mallow cultivation methods
Soil
Mallow has low soil requirements. You can choose sandy soil, or use slightly acidic nutrient soil or leaf mold. After potting the mallow, first place the potted mallow in a sunny place for half a day, which can encourage it to bloom.
Light and temperature
Mallow likes a sunny environment, prefers a cooler environment, and can tolerate cold. For cultivating mallow, the suitable growth temperature is between 18°C and 25°C, and sufficient sunlight should be ensured. In the cold winter, the potted mallow needs to be placed indoors in a warm place with sufficient sunlight, with the temperature kept at 3°C-5°C.
Watering and fertilizing
In terms of water and fertilizer, watering should be kept on the dry side and avoid being wet, so as to prevent root rot, especially in severe cold and hot summer. Because mallow blooms profusely, it also needs relatively more nutrients, so during the growth period of mallow, some compound fertilizer of nitrogen and phosphorus can be applied; during the flowering period, fertilizer mainly based on phosphorus fertilizer needs to be applied to promote flowering.
Propagation methods
For mallow propagation, the cutting method and layering method are generally used. For cuttings, vigorous branches can be selected for cutting, and roots will form in about one month. The layering method mainly includes air layering and ordinary layering.
Mallow cultivation precautions
Pruning
During the growth process of mallow, pruning needs to be carried out frequently. Cut off the dead branches, diseased branches, weak branches, dense branches, and faded flowers of the mallow. This is beneficial for ventilation and light transmission, and promotes more branching and flowering of the mallow.
Pests and diseases and their control
During the care process, mallow will develop some diseases, mainly sooty mold, which can be treated by spraying with chemicals, and attention should be paid to ventilation to avoid diseases. During the care process, mallow sometimes also encounters pests, mainly aphids and scale insects. When these pests occur on mallow, a 2000-fold dilution of 10% omethoate can be sprayed for control.
How to grow mallow? Mallow cultivation methods and precautions
Mallow, also known as Qiankui, Xiaoqianhua, Qipanhua, etc., is a biennial or perennial upright herbaceous plant of the genus Malva in the family Malvaceae. Mallow is a common cultivated plant in cities across northern and southern China, with unique and beautiful flower shapes and high ornamental value. So, how should mallow be grown? The cultivation methods and precautions for mallow are introduced below.
Image: Mallow
I. Mallow cultivation methods
1. Soil:Mallow has low soil requirements. You can choose sandy soil, or use slightly acidic nutrient soil or leaf mold. After potting the mallow, first place the potted mallow in a sunny place for half a day, which can encourage it to bloom.
2. Light and temperature:Mallow likes a sunny environment, prefers a cooler environment, and can tolerate cold. For cultivating mallow, the suitable growth temperature is between 18°C and 25°C, and sufficient sunlight should be ensured. In the cold winter, the potted mallow needs to be placed indoors in a warm place with sufficient sunlight, with the temperature kept at 3°C-5°C.
3. Watering and fertilizing:In terms of water and fertilizer, watering should be kept on the dry side and avoid being wet, so as to prevent root rot, especially in severe cold and hot summer. Because mallow blooms profusely, it also needs relatively more nutrients, so during the growth period of mallow, some compound fertilizer of nitrogen and phosphorus can be applied; during the flowering period, fertilizer mainly based on phosphorus fertilizer needs to be applied to promote flowering.
4. Propagation methods:For mallow propagation, the cutting method and layering method are generally used. For cuttings, vigorous branches can be selected for cutting, and roots will form in about one month. The layering method mainly includes air layering and ordinary layering.
Image: Mallow
II. Precautions for mallow cultivation
1. Pruning:During the growth process of mallow, pruning needs to be carried out frequently. Cut off the dead branches, diseased branches, weak branches, dense branches, and faded flowers of the mallow. This is beneficial for ventilation and light transmission, and promotes more branching and flowering of the mallow.
2. Pests and diseases and their control:During the care process, mallow will develop some diseases, mainly sooty mold, which can be treated by spraying with chemicals, and attention should be paid to ventilation to avoid diseases. During the care process, mallow sometimes also encounters pests, mainly aphids and scale insects. When these pests occur on mallow, a 2000-fold dilution of 10% omethoate can be sprayed for control.
[Editor's concluding remarks]Mallow has strong adaptability, is drought tolerant, tolerates dry conditions, and has strong growth vigor. Friends who like it can plant it with confidence; it will definitely survive. The above introduced the cultivation methods and precautions for mallow. Does everyone know them now?