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On October 17, 2014, the "National Agricultural Products Wholesale Price Index" compared with yesterday

Industry News By Sophie Bennett 0 views
According to monitoring by the Ministry of Agriculture, on October 17 the National Agricultural Products Wholesale Price Index was 201.11, down 0.82 points from yesterday, among which the "Vegetable Basket" Products Wholesale Price Index was 202.16, down 0.98 points from yesterday. As of 14:00 today, the average price of pork in national agricultural products wholesale markets
According to monitoring by the Ministry of Agriculture, on October 17 the “National Agricultural Products Wholesale Price Index” was 201.11, down 0.82 points from yesterday, among which the “Vegetable Basket” Products Wholesale Price Index was 202.16, down 0.98 points from yesterday.

As of 14:00 today, the average price of pork in national agricultural products wholesale markets was 19.59 yuan/kg (the pork wholesale price index was 173.10), down 0.2% from yesterday;

Beef 54.56 yuan/kg, down 0.8% from yesterday;

Mutton 55.36 yuan/kg, up 0.2% from yesterday;

Eggs 10.47 yuan/kg, down 0.2% from yesterday;

Dressed chicken 15.55 yuan/kg, down 0.7% from yesterday.

The average price of the 28 key monitored vegetables was 3.58 yuan/kg (the vegetable wholesale price index was 186.71), unchanged from yesterday;

The average price of the 7 key monitored fruits was 5.45 yuan/kg, down 0.4% from yesterday.

The average price of crucian carp was 14.77 yuan/kg, down 1.7% from yesterday;

Common carp 12.31 yuan/kg, up 0.3% from yesterday;

Silver carp 7.05 yuan/kg, down 1.0% from yesterday;

⟧ Largehead hairtail 27.79 yuan/kg, unchanged from yesterday.

Today, among the 60 varieties of fresh and live agricultural products monitored in domestic wholesale markets, the top five price increases compared with yesterday were: watermelon, ginger, bighead carp, shiitake mushroom and yardlong bean, with increases of 3.5%, 1.4%, 1.3%, 1.2% and 1.0% respectively; the top five price decreases were: rapeseed greens, winter melon, lettuce, pumpkin and napa cabbage, with decreases of 5.5%, 4.4%, 4.0%, 3.8% and 2.4% respectively.

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