Organic Agriculture Professional Committee of the China Green Food Association Officially Established

The Organic Agriculture Professional Committee of the China Green Food Association was recently established. Mr. Ander Leu, President of the International Federation of Organic Agriculture Movements, sent a congratulatory letter for the establishment of the Organic Agriculture Professional Committee and the convening of its working meeting, and expressed hope that the International Federation of Organic Agriculture Movements and the China Organic Agriculture Professional Committee could establish a long-term and fruitful cooperative relationship in the future.

Han Peixin, Deputy Director of the China Green Food Development Center, stated that the Organic Agriculture Professional Committee should be based on the broader context of improving the quality and safety level of China's agricultural products, and plan how to promote the continuous improvement of the rural ecological environment and the continuous increase of farmers' income levels; it should adhere to the path of combining traditional agriculture, innovative thinking and science and technology, and combining general international rules with China's national conditions. Jin Fazhong, Deputy Director of the Agricultural Product Quality and Safety Supervision Bureau of the Ministry of Agriculture, believes that the Organic Agriculture Professional Committee is an important component of the Ministry of Agriculture's organic agriculture industry development strategy, and should fully rely on experts, scholars, business elites and more capable and ambitious people, and combine China's agricultural conditions and national conditions to carry out scientific guidance and planning, and promote the standardized and orderly development of China's organic agriculture and organic agricultural products.