On January 4, 2015, the "National Wholesale Price Index for Agricultural Products" compared with the pre-holiday period

According to monitoring by the Ministry of Agriculture, on January 4 the “National Wholesale Price Index for Agricultural Products” was 208.51, up 1.25 points from the pre-holiday period (December 31, the same below), among which the “vegetable basket” product wholesale price index was 210.96, up 1.62 points from the pre-holiday period.

As of 14:00 today, the average price of pork at national agricultural product wholesale markets was 18.89 yuan/kg (the pork wholesale price index was 167.67), down 0.3% from the pre-holiday period;

Beef 54.69 yuan/kg, up 0.3% from the pre-holiday period;

Mutton 53.78 yuan/kg, basically flat with the pre-holiday period;

Eggs 9.50 yuan/kg, down 0.5% from the pre-holiday period;

Dressed chicken 15.11 yuan/kg, up 0.3% from the pre-holiday period.

The average price of the 28 key monitored vegetables was 3.98 yuan/kg (the vegetable wholesale price index was 221.23), up 1.0% from the pre-holiday period;

The average price of the 7 key monitored fruits was 5.43 yuan/kg, down 0.4% from the pre-holiday period.

The average price of crucian carp was 13.96 yuan/kg, up 1.5% from the pre-holiday period;

Common carp 11.96 yuan/kg, up 0.1% from the pre-holiday period;

Silver carp 7.14 yuan/kg, up 1.4% from the pre-holiday period;

Largehead hairtail 27.61 yuan/kg, up 0.3% from the pre-holiday period.

Today, among the 60 varieties of fresh and live agricultural products under key monitoring at domestic wholesale markets, the top five price increases compared with the pre-holiday period were: winter melon, spinach, green pepper, rapeseed and pumpkin, with increases of 6.5%, 5.2%, 5.0%, 4.3% and 3.9% respectively; the top five price decreases were: Chinese chives, pineapple, banana, ginger and oyster mushroom, with decreases of 5.4%, 2.1%, 2.0%, 1.8% and 1.8% respectively.