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On January 21, 2015, the "National Agricultural Products Wholesale Price Index" compared with yesterday

Industry News By Sophie Bennett 0 views
According to monitoring by the Ministry of Agriculture, on January 21 the National Agricultural Products Wholesale Price Index was 204.04, up 0.37 points from yesterday, of which the "Vegetable Basket" Products Wholesale Price Index was 205.77, up 0.80 points from yesterday. As of 14:00 today, at the national agricultural products wholesale market, the average price of pork

According to monitoring by the Ministry of Agriculture, on January 21 the “National Agricultural Products Wholesale Price Index” was 204.04, up 0.37 points from yesterday, among which the “Vegetable Basket” Product Wholesale Price Index was 205.77, up 0.80 points from yesterday.

As of 14:00 today, the average price of pork in national agricultural products wholesale markets was 18.38 yuan/kg (the pork wholesale price index was 166.18), down 0.7% from yesterday;

Beef was 54.21 yuan/kg, up 0.2% from yesterday;

Mutton was 53.36 yuan/kg, up 0.6% from yesterday;

Eggs were 9.22 yuan/kg, down 0.5% from yesterday;

Dressed chicken was 15.17 yuan/kg, up 0.5% from yesterday.

The average price of the 28 key monitored vegetables was 3.91 yuan/kg (the vegetable wholesale price index was 209.36), up 0.3% from yesterday;

The average price of the 7 key monitored fruits was 5.69 yuan/kg, up 0.2% from yesterday.

The average price of crucian carp was 13.39 yuan/kg, down 0.3% from yesterday;

Common carp was 11.69 yuan/kg, down 0.8% from yesterday;

Silver carp was 7.05 yuan/kg, down 1.3% from yesterday;

Largehead hairtail was 27.29 yuan/kg, down 1.6% from yesterday.

Today, among the 60 varieties under key monitoring in domestic fresh agricultural products wholesale markets, the top five price increases compared with yesterday were: cucumber, mandarin orange, rapeseed, green pepper and eggplant, with increases of 6.0%, 3.9%, 2.5%, 2.5% and 1.9% respectively; the top five price decreases were: carrot, ya pear, Chinese chives, largehead hairtail and watermelon, with decreases of 3.0%, 1.8%, 1.8%, 1.6% and 1.6% respectively.

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