110,000 Tons of Vegetables from Lianyungang Entered the International Market in 2015

[Introduction·China Vegetable Network]On the 13th, the Lianyungang Inspection and Quarantine Bureau released news that exports of various vegetables showed a good trend of increasing volume and rising prices. To ensure the quality of exported vegetables, the Lianyungang Inspection and Quarantine Bureau formulated a series of supervision and management measures, adopted a strict management model, and strictly enforced pesticide use management and pesticide residue testing systems, enabling the safe export of fresh vegetables from the Port of Lianyungang.

On the 13th, the Lianyungang Inspection and Quarantine Bureau released news that in 2015, our city exported 113430.90 tons of various vegetables, with a value of 14,107.20 million USD, an increase of 16.27% and 26.67% respectively compared with 2014, showing a good trend of increasing volume and rising prices.

To ensure the quality of exported vegetables, the Lianyungang Inspection and Quarantine Bureau formulated a series of supervision and management measures, adopted a strict management model, and strictly enforced pesticide use management and pesticide residue testing systems, enabling the safe export of fresh vegetables from the Port of Lianyungang. In view of the characteristics of fresh vegetable exports, such as many batches, small batch sizes, and tight timelines, the Lianyungang Inspection and Quarantine Bureau implemented a 24-hour appointment work system, conducting rapid inspection and rapid release for exported vegetables, thereby seizing foreign sales markets at the earliest opportunity.