Detailed introduction to the characteristics of the Cymbidium goeringii 'Heshangsu' variety
Orchids0 views
Around 1934, it was selected by Japanese orchid growers from wild-collected orchids. Its leaves can reach over one chi in length. The flower color is pale emerald green, very fresh and crisp, with the petals drooping slightly by one or two fen. When open for a long time, the petals do not open to reveal the center. The flower stem is slender and tall, the flowers are large, the fragrance is strong, and the lip is white. It is very easy to mistake it for a pure solid-color variety, but in fact there is a faint, extremely light red on both cheeks. Because it closely resembles 'Yuepeisu', it is deeply loved by orchid enthusiasts...
Around 1934, it was selected by Japanese orchid growers from wild-collected orchids. Its leaves can reach over one chi in length. The flower color is pale emerald green, very fresh and crisp, with the petals drooping slightly by one or two fen. When open for a long time, the petals do not open to reveal the center. The flower stem is slender and tall, the flowers are large, the fragrance is strong, and the lip is white. It is very easy to mistake it for a pure solid-color variety, but in fact there is a faint, extremely light red on both cheeks. Because it closely resembles 'Yuepeisu', it is deeply loved by orchid enthusiasts, and very few survive today. It is also often regarded by others as 'Yuepeisu'.
