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A Detailed Guide to Turmeric Planting Techniques and Management Methods
Turmeric is also called yujin and baoding xiang; it is a perennial herbaceous plant, also known as a "superfood," and is a powerful natural anti-inflammatory and antioxidant with exceptionally high medicinal value. It can be used as an antidepressant and has
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Introduction to the Characteristics and Traits of the Jiyujing Rice Variety
Jiyujing is a new early japonica conventional rice variety bred by the Rice Research Institute of the Jilin Academy of Agricultural Sciences from Hui 73/Qiuguang.
=Rice Research Institute of the Jilin Academy of Agricultural Sciences Characteristics and Traits This variety has the following features: 1. It has good biological traits. The growth period is 135 days, requiring an effective accumulated temperature of about 2750°C, and it is insensitive to photoperiod and temperature responses. The plant height is 95-100 cm, the plant type is compact, the leaves are erect, and the leaf sheath, leaf margin, and leaf collar are all green. It has strong tillering ability, with more than 20 tillers per single transplanted seedling. -
Interview: From "Jiyujin" magazine to the "Satoyama Jujo" inn, Tsuguyoshi Iwasa showcases "the rich lifestyle of the countryside"
Interview: From "Jiyujin" magazine to the "Satoyama Jujo" inn, Tsuguyoshi Iwasa showcases "the rich lifestyle of the countryside"
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What are the key cultivation techniques for Wen Yujin (Curcuma wenyujin)?
Cultivation techniques for Wen Yujin
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Detailed Explanation of Key Points for High-Yield Cultivation Techniques of Yujin
High-Yield Cultivation Techniques of Yujin
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Introduction and Appreciation of the Cymbidium ensifolium Variety 'Yujinxiang'
An old four-season plain-hearted variety, it was likely selected in Taiwan, China, but not many people know of it. The plant is compact, the flowers are large and slightly cupped, in a very soft tender goose-yellow; it is a fine plain-flowered variety.
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