-
The Latest Cultivation Techniques and Methods Tutorial for Malus robusta
Malus robusta is a rare fruit with a long cultivation history in China, also known as Huailai crabapple, Haihong, etc. It is a deciduous tree plant of the genus Malus in the Rosaceae family, with large fruit and thin skin, and a single fruit weight of 8-14 grams. It is named for its oblate fruit with 6-8 obvious ridges. Affected by various factors,
-
How to Plant Palm Trees? Latest Technical Method Tutorial
The palm tree is one of the most cold-hardy plants in the palm family (Arecaceae). It is an evergreen tree of the genus Trachycarpus in the palm family, with very high cultivation value. Planted in courtyards, along roadsides and in flowerbeds, it is suitable for viewing in all four seasons. Its wood can be made into utensils, the fan-shaped leaf sheaths contain palm fiber, the leaves can be made into fans,
-
How to Grow Kerria japonica? Latest Planting Techniques and Method Tutorial
Kerria japonica is also known as Fengtang flower, Huangdu plum, Huangyu plum, etc. It is a deciduous shrub plant of the genus Kerria in the Rosaceae family. Its branches and leaves are emerald green, slender and soft, and the tree is full of golden flowers, with a unique charm. Planted in wall corners and beside pipes, it has a screening effect. It is suitable for flower hedges and flower paths, mass-planted in front of evergreen tree clusters,
-
The Latest Planting Techniques and Methods Tutorial for Tree of Heaven
Tree of Heaven is also known as Ailanthus bark, large-fruited tree of heaven, etc. It is a tree plant of the genus Ailanthus in the family Simaroubaceae. Its trunk is straight and tall, and its crown is rounded like a hemisphere, quite spectacular. Its leaves are large and its shade is dense, and in autumn red fruits cover the tree. Although the leaves and flowers have a slight odor when blooming, it is not serious, so it is still a very
-
How to cultivate Cuban oregano? A detailed tutorial on the latest techniques and methods
Cuban oregano is a perennial herb in the Lamiaceae family, mainly used as a flowering ornamental variety and cultivated in parks throughout our country. In fact, Cuban oregano is not only of ornamental value; its leaves can also be used in soups and dishes to add flavor and stimulate the appetite. It can also
-
A Detailed Guide to the Latest Cultivation Techniques for Yingshanhong
Yingshanhong is what we commonly call the azalea, a type of wild rhododendron. Yingshanhong not only has extremely high ornamental value, but its entire plant can also be used as medicine. It has the effects of promoting the flow of qi and invigorating the blood, and tonifying deficiency and relieving cough, and it is distributed throughout our country. As spring arrives
-
Latest Technical Methods and Tutorial for Pest Control in Onion, Garlic and Chinese Chive Vegetables
The common pests of onion, garlic and Chinese chive vegetables mainly include seed maggot, onion thrips, onion leaf miner, Chinese chive jumping plant bug and Chinese chive root maggot, etc. Onion maggot The onion maggot mainly damages garlic, onion and Welsh onion, and sometimes also damages Chinese chive. The larvae damage the sown seeds and young
-
Latest Technical Methods and Tutorial for Pollution-Free Production of Edible Fungi
Preventing the Degradation of Edible Fungi Preventing strain degradation can increase yields, reduce the occurrence and development of pests and diseases, and decrease the amount of pesticides applied, which is the foundation for producing pollution-free edible fungi. 1. The ambient temperature for culturing mushroom spawn must not exceed 28°C. In addition, properly cultured spawn should not be stored at room temperature for more than half a month.
-
The Latest Guide to Efficient Winter Celery Cultivation Techniques
Celery is a modern health vegetable that is well loved for its good taste and high nutritional value. Its cultivation methods mainly include open-field cultivation in spring, summer and autumn, and protected cultivation in autumn and winter. To achieve high quality, high yield and high efficiency in autumn-winter celery cultivation, first
-
Radish Cultivation Technique Tutorial: A Detailed Guide to the Latest Growing Methods
The radish is a biennial or annual herbaceous plant of the Brassicaceae family, a root vegetable, also known as laifu and "earth ginseng." It grows 20-100 cm tall with a fleshy root that is oblong, spherical or conical. It is cultivated throughout China. There are extremely many radish varieties. The root can be eaten as a vegetable; the seeds, fresh roots, dried roots and leaves are all used medicinally: the seeds aid digestion and resolve phlegm; the fresh root quenches thirst and aids digestion, the dried root promotes urination and defecation; the leaves treat early-stage dysentery and can help prevent dysentery; the seeds can be used for oil extraction for industrial use as well as for food and medicine.
条件筛选