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Detailed Explanation of Key Techniques for Cherry Cultivation and Seedling Raising
1 Selecting the nursery site. For raising cherry seedlings, a flat site or a gentle slope with a gradient of less than 5 is preferable (gentle slopes drain easily and do not waterlog); slopes facing south, southeast or southwest are all acceptable. For raising seedlings on flat ground, sandy loam soil should be chosen, the groundwater level must be below 1.5m, and the soil layer should be deep, loose and fertile with good drainage. Cherry seedlings are susceptible to damping-off during the seedling stage, and compacted, overly moist soil leads to severe disease. Avoid raising seedlings on land that previously grew cherry seedlings or was a cherry orchard.
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Key Technical Points for High-Quality, High-Yield Cultivation of Sweet Cherry
Sweet cherry, also known as large cherry, was introduced to Yantai from Korea by sea and to Xinjiang from Russia by land between 1880 and 1890, and has a cultivation history of more than one hundred years. In Shandong, sweet cherry is concentrated in Yantai, Qingdao, Weihai, Tai'an and Linyi
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Detailed explanation of key points of pear tree planting technology, master scientific planting methods
1. Preparation before planting. Before planting pear seedlings, level the land. If conditions permit, deep plow the whole orchard before land preparation. After land preparation is completed, first determine the spacing between plants and rows according to the production plan. Generally speaking, the plant spacing for pear trees is 2-4 m and the row spacing is 4-5 m, requiring
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Key Points of Dwarfing and Close Planting Cultivation Techniques for Pear Trees
In order to enable fruit trees to bear fruit earlier, reach the market early, and create good economic benefits, on the premise of strengthening routine management, dwarfing and close planting cultivation is carried out. According to the principles and characteristics of flower bud differentiation, branch bending and shaping are carried out in summer to break the balance of endogenous hormones in fruit trees,
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Key Technical Points for Summer Training and Pruning Management of Pear Trees
The training and pruning of pear trees is an important measure in cultivation management, and also a very meticulous task. Training is based on the pear tree's growth and fruiting habits, growth and development patterns, site conditions, and other cultivation management characteristics. Pruning, on the basis of training, continues
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Key Techniques for Cultivating Muskmelon in Low Tunnels
Variety selection: Choose varieties with a growing period of within 100 days, early flowering, easy fruit setting, early maturity and strong disease resistance, such as Elizabeth and Zhongtian No. 1. Raising strong seedlings: Seedlings are generally raised in greenhouses or hotbeds, with the seedling raising time in mid-to-late February. Seeds
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Preparatory Work and Transplanting Techniques for Greenhouse Cultivation of Muskmelon
① Transplanting at the right time plays an important role in the early ripening of muskmelon and in improving economic returns. The transplanting period is closely related to the ground temperature inside the greenhouse at the time, so the transplanting period differs from region to region. In the middle and lower reaches of the Yangtze River it is in early to mid-March, in North China in late March, and in cold regions such as the Northwest and Northeast in early to mid-April.
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Key Points of Transplanting Techniques for Muskmelon Cultivation in Small Tunnels
① Transplanting Timing The transplanting timing is an important factor determining early maturity and high yield. Transplanting too early makes it difficult for seedlings to survive due to low soil temperature; transplanting too late fails to achieve the goal of early maturity. The earliest transplanting time should be when the local average daily temperature rises to 10°C and the average daily temperature under the plastic film on the high ridge at a depth of 10 cm reaches above 18°C. It is advisable to choose clear, warm and windless weather for transplanting, and immediately cover with the tunnel film for insulation after transplanting.
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Introduction and Cultivation Techniques of the New Blackberry Variety 'Bausen'
Bausen is a blackberry variety introduced from the United States. In 2001, the Institute of Botany, Jiangsu Province and Chinese Academy of Sciences introduced it for trial planting, and it showed characteristics such as strong adaptability, early maturity, and good flavor. The introduction and cultivation techniques of Bausen in the Nanjing area are described below. Characteristics and Traits Bausen
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Cultivation Techniques for American Blackberry in Xinjiang
Blackberry, a plant of the genus Rubus in the Rosaceae family, is mainly distributed in China in the valley shrublands and forest margins on the northern slope of the Tianshan Mountains in Xinjiang, with a greater distribution in the Ili region. The blackberry fruit is an aggregate drupe, with a rich fragrance and abundant nutritional and health benefits. The World Health Organization has designated it
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