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Detailed Explanation of Key Techniques for Greenhouse Cultivation of Figs
The fig (Ficus carica L.) is a deciduous small tree or shrub of the mulberry family, native to the southern Arabian Peninsula in the subtropical region. It was introduced to China via the Silk Road during the Tang Dynasty. Its fruit is also called the "sacred fruit," rich in nutrients with a unique taste and novel flavor, and can be eaten fresh
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Key Points of Fig Cultivation and Management Techniques
Figs like a sunny, warm and humid environment; they can tolerate drought but fear waterlogging; they like fertile, moist sandy soil. But they are also fairly adaptable to other soils and can grow normally in heavy calcareous soil, acidic red soil and alluvial clay. For potted figs, every year in early spring
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Off-season Pollution-free Cultivation Techniques for Muskmelon
1. Variety Selection Choose early-to-mid-maturing varieties, such as Elizabeth and Western Shipping and other excellent muskmelon varieties. These varieties have good flavor, wide adaptability, and strong stress resistance, and generally can achieve a yield of 1500-2000 kg per mu. 2. Seedling Raising Choose a field with higher terrain and loose, fertile soil as the seedbed.
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High-yield Cultivation Measures and Technical Points for Melons
I. Sowing Period For spring protected cultivation, the temperature inside the greenhouse should be stable above 10°C at transplanting time; counting back 30-35 days from this point is the optimal sowing period. II. Raising Strong Seedlings 1. Preparation of nutrient soil: decomposed barnyard manure, horse manure (or chicken manure), and sieved field topsoil, in a ratio of 3:2:
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Key Technical Points for Greenhouse Management of Muskmelon After Transplanting
1. Greenhouse temperature regulation After transplanting, in the early stage, in order to raise the greenhouse temperature and promote seedling recovery, the greenhouse film should be fastened tightly, and the straw mats should be uncovered and covered in a timely manner; before flowering and fruit setting, the daytime greenhouse temperature should be maintained at 25-28°C, and at night at 16-18°C. When the greenhouse temperature exceeds 28°C, the greenhouse film should be opened for ventilation. As the plants grow
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Methods and Technical Key Points for Controlling Powdery Mildew in Melons
1. Select disease-resistant varieties. There are obvious differences in disease resistance among different melon varieties, so selecting disease-resistant varieties is the key to controlling the degree of disease occurrence. 2. Clean the field. After the crop is harvested, weeds and residues should be removed promptly. During the melon growing period, weed promptly, remove ⟦4 <p>1. Select disease-resistant varieties. There are obvious differences in disease resistance among different melon varieties, so selecting disease-resistant varieties is the key to controlling the degree of disease occurrence.</p><p></p><p>2. Clean the field. After the crop is harvested, weeds and residues should be removed promptly. During the melon growing period, weed promptly, remove diseased leaves, and take weeds, residues, and diseased leaves outside the field to be burned in a centralized manner.</p><p>3. Scientific management to enhance plant disease resistance. Apply sufficient basal fertilizer, especially heavily apply decomposed organic fertilizer, and plow deeply and harrow finely; prevent excessive vegetative growth and premature senescence of plants, organize branches and vines promptly, and strengthen ventilation and light penetration; during the mid-growth stage, pay attention to topdressing phosphorus and potassium fertilizers, and use foliar fertilizer well to cultivate strong branches and vines and enhance the disease resistance of the population.</p><p>4. Scientific irrigation. Create environmental conditions suitable for melon growth but unfavorable for the occurrence and development of powdery mildew. Irrigation should follow 4 principles: do not water on cloudy days but water on sunny days, do not water in the afternoon but water in the morning, do not water heavily but water lightly, do not water on the surface but water under the surface (that is, subsurface irrigation under film).</p><p>5. Chemical control. Use 15% triadimefon wettable powder at 1000-1500 times dilution, or 40% Daconil suspension concentrate at 800-1000 times dilution, or 40% Fuxing emulsifiable concentrate at 6000 times dilution, or 10% Shigao water-dispersible granules at 2000 times dilution, or 30% Tefuling wettable powder at 5000 times dilution, or 50% thiophanate-methyl wettable powder at 1000 times dilution, etc., alternating sprays for control, spraying once every 7-10 days, for 2-3 consecutive sprays. Medication is prohibited 7 days before melon harvest to allow safe harvesting.</p>
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Detailed Explanation of Key Management Techniques for Pomegranate During the Fruit Enlargement Stage
1. Intertillage and weeding. In summer, weeds in the orchard grow severely and compete with the fruit trees for water and nutrients. Intertillage can not only remove weeds (chemical weeding may be used when necessary), but also loosen the soil and prevent soil moisture evaporation. However, during this period the root activity of the fruit trees is vigorous, so to prevent
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Post-harvest Management Techniques for Pomegranate
In early to mid-September, pomegranates ripen successively and enter the harvest stage. Post-harvest management must be carried out promptly to accelerate tree vigor recovery, strengthen fruiting mother branches, and lay a good foundation for high and stable yields next year. Clear weeds, dead branches, fallen leaves and fallen fruit from the orchard, prune
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A Detailed Guide to Propagation Techniques Every Pomegranate Grower Must Read
Pomegranate propagation methods include sowing, cuttings, root division, grafting and layering, but cuttings and sowing are the main methods. 1 Cuttings propagation Nursery site preparation The seedling site should be chosen in a place with convenient transportation, capable of irrigation and drainage, deep soil layer, loose texture, and good water and fertilizer retention, in light loam or sandy loam. Level the ground, make a seedbed, and set aside for use.
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Detailed Explanation of Key Production Techniques for Pollution-Free Pomegranate
I. Site Selection Environmental Conditions: Annual average temperature above 9°C; annual rainfall of 300-1000mm; fertile soil with organic matter content above 1%, soil layer over 60cm, groundwater level below 1m; soil pH 6.5-7.5, total salt content below 0.3%; slope less than
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