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Symptoms and Control Methods of Spruce-Bird Cherry Cone Rust
Spruce-bird cherry cone rust occurs in Inner Mongolia, Jilin, Heilongjiang, Sichuan, Yunnan, Tibet, Shaanxi, Gansu, Qinghai, ** and other places in China. The disease affects Picea asperata, Picea purpurea, Picea likiangensis, Picea brachytyla var. complanata, Picea jezoensis, Picea schrenkiana, ** spruce, etc. Symptoms: The disease affects the upper surface of the scales of female cones. Infected scales are twisted, recurved and disorganized. On the upper surface, many small purple-brown spherical bodies are produced in a single layer; these are the aeciospore-bearing structures (aecia) of the pathogen, and sometimes aecia are also produced on the lower surface of the scales. Pathogen: The pathogen is Thekospora areolata (Fr.) Magn.
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Symptoms and Control Methods of Privet Leaf Rust
Privet, also known as wintergreen and wax insect tree, is an evergreen small tree native to China and Japan. It likes light and tolerates slight shade, prefers warm and humid conditions, is suitable for slightly alkaline soil, is slightly cold-resistant, and has strong resistance to air pollution. Privet is a commonly used landscaping tree in courtyards and can be used as hedges and courtyard landscaping trees. Symptoms: Round brown spots appear on the surface of infected leaves and gradually become sunken, while the corresponding parts on the back of the leaves bulge. The mesophyll of the diseased area thickens and turns yellow or purplish red, after which many cup-shaped rust spore receptacles grow on the raised spots. Rust spores
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How to prevent and control licorice rust? Detailed explanation of prevention and control methods
The pathogen is a basidiomycete fungus, mainly affecting the leaves. On the underside of infected leaves, yellow-brown blister-like lesions appear on one side; after the epidermis ruptures, brown powder is released, which are the uredinia and urediniospores of the pathogen. From August to September, dark brown teleutosori form. Prevention and control methods: 1. Collect diseased plant leaves and burn them. 2. At the early stage of disease onset, spray 0.3-0.4 degrees Baume lime sulfur mixture or 97% dithianon sodium 400-fold solution.
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What are the control methods for licorice rust disease?
① Pathogen The pathogen of licorice rust (Uromyces glycyrrhizae) belongs to Basidiomycota → Teliomycetes → Uredinales → Pucciniaceae → the genus Uromyces. ② Disease pattern a. Urediniospore stage In the seedling stage of licorice, infected plants show a light brown uredinium at the tip of leaves that have not yet unfolded. As the young leaves flatten and grow, the spore masses appear densely along the leaf tip and the underside of the leaf, and finally the entire underside of the leaf is covered by spore masses, appearing as a sheet of yellow rust color; generally all leaves of the whole plant become diseased, and diseased plants are noticeably dwarfed.
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Symptom Identification and Control Methods of Licorice Rust
Latin scientific name: Uromyces glycyrrhizae Magn. Crops affected: Licorice. Symptoms: Mainly affects leaves. After seedlings emerge in spring, round, grayish-white small blister spots appear on the underside of leaves, and later the surface ruptures to reveal yellow-brown powdery masses, which are the pathogen's uredinia and urediniospores. In the late stage of the disease, the entire leaf is covered by uredinia, causing the aboveground part of the plant to die; the phloem tissue at the junction of the stem base with the root or stem proliferates, latent buds sprout, and the plant becomes clustered and dwarfed. After reinfection by urediniospores,
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Jujube rust mite
Also known as jujube rust mite, jujube bud mite, and jujube gray leaf. This pest is distributed throughout the winter jujube producing areas of Shandong Province and has become one of the main pests on jujube trees. After jujube trees are damaged, the leaves curl, the leaf color turns gray, flowers and fruit drop heavily, and then the leaves fall, causing a second flush of leaves; the fruit surface develops rust spots, causing substantial yield reduction and declining quality. The number of generations of this pest varies with geographic location. In the Zaozhuang area of Shandong, there are about 10 generations per year. It overwinters as adult mites and nymphs in the scales of jujube spurs or in the bark crevices of jujube branches. It is characterized by many generations, rapid reproduction, high mortality, strong stress resistance, rapid spread, and
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Prevent and control pear rust early, so the fruit does not grow warts
The disease that causes warts on pear fruit is called rust, also known as pear rust, pear red rust, or pear-apple-juniper rust. Before the pear trees shed their leaves, in September, the disease successively transfers as mycelium to alternate hosts on juniper (including Chinese juniper and dragon juniper) type trees. As long as juniper type trees are planted, pear orchards have the possibility of rust occurring every year. After leaves are infected, orange-yellow oil-droplet-like small spots appear on the surface, gradually developing into nearly round lesions 4-8 mm in diameter, with orange-yellow small granular spots appearing in the center, which later gradually turn black; the area around the lesion is reddish-brown, the upper leaf surface is sunken, and the back
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Control Methods for Rust Spot Disease in Oyster Mushrooms
The rust-colored or dark brown spots appearing on the caps and stipes of oyster mushrooms are called rust spot disease of oyster mushrooms. This disease is a bacterial disease that easily occurs during the fruiting body growth stage of oyster mushrooms. The pathogen causing this disease is a species of Pseudomonas bacteria that is extremely widely distributed in nature. In the early stage of the disease, the spots are only the size of a needle tip and light in color, generally not affecting commercial value. As the disease worsens, the spots rapidly enlarge and their color continuously deepens, often appearing oval or spindle-shaped, or connecting with each other to form irregular large patches, with rust-yellow discolored areas around the patches.
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Symptom Identification and Control Methods of Carnation Rust
Rust is one of the common diseases of carnation, and susceptibility varies among cultivars. It generally occurs commonly in autumn and winter when control is neglected, and is severe in continuous cropping fields where the previous crop was heavily diseased. The whole plant can be affected, with leaves suffering the most severe damage. Reddish-brown spots appear on both the upper and lower surfaces of diseased leaves, and the epidermis around the diseased area ruptures, exposing red powdery material, which is the uredinium of the pathogen. In the later stage, the color of the diseased area deepens, and after the epidermis ruptures, dark brown to black powdery material appears, which is the telium of the pathogen. Rust can also damage the stems and sepals of carnation. Carnation rust is caused by the fungus Uromyces dianthi, and is a
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Symptom Identification and Control Methods for Carnation Rust
[Pathogen] Uromyces caryophyllinus (Schrank) Wint., belonging to the fungal subphylum Basidiomycotina, genus Uromyces. It is a heteroecious rust fungus. [Symptoms] The disease mainly damages leaves, and also damages stems and calyx. The affected parts initially show pale small raised spots, which later turn yellow around the edges. In severe cases, leaves and stems become distorted. During the growing season, brown small powdery masses appear on the underside of infected leaves or on stems and calyx lobes; these are the uredinia of the pathogen. In autumn and winter
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