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No pathogenic bacteria detected in Hung Jui-chen sandwiches; FDA says hygiene practices need improvement

New highly pathogenic avian influenza strikes: Xinyuan meat ducks and yuanzhang native chickens culled

Sparrows and wild pigeons test positive again for highly pathogenic avian influenza virus

Chickens infected with highly pathogenic avian influenza nearly entered the consumer market

25% of ready-to-eat fresh sprouts and leafy greens fail due to pathogenic contamination

A duck farm in Nantou, Taiwan, China tested positive for low-pathogenic H5N6, leading to the culling of over 10,000 ducks; the Council of Agriculture plans to implement livestock grading, with Grade C farms receiving reduced compensation.