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Cabbage Sold at Mutton Price: A Novelty from Yutian, Tangshan
Recently, the Chinese cabbage of the Black Cat King Farmers' Professional Cooperative in Yutian County has been selling well in the Beijing market, fetching a sky-high price of about 25 yuan per head, roughly on par with the current market price of mutton. The cooperative's 300-mu fine vegetable garden belongs to the Beijing Municipal Government's "vegetable basket" project.
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Pig-to-grain price ratio rises, beef and mutton prices continue to fall, what about raw milk prices?
According to fixed-point monitoring of livestock product and feed prices at 480 rural fair markets nationwide, in May 2015 pig products and corn prices rose, while other major livestock products and feed prices mainly fell. Based on the rural fair market monitoring caliber, the May pig-to-grain price ratio was 5.66:1, up
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Why can "mutton" that is actually duck meat brazenly parade around at food festivals?
Just as melamine milk, Sudan red salted eggs, formalin jellyfish, clenbuterol, black-hearted cotton and the like had only just begun to subside, other food frauds came one after another - fake mutton has now taken up the baton of food fraud and is running rampant in the market. According to industry insiders
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Beef and Mutton Prices Rose for 13 Consecutive Years, So Why Did They Fall Back in the Peak Season?
Beef and mutton prices fell in some pastoral areas, with "difficulty selling sheep" appearing. Recently, the persistently soaring beef and mutton prices in some areas showed a phenomenon of falling instead of rising during the peak consumption season. According to monitoring, in the fourth week of October, the price of mutton in pastoral areas such as Inner Mongolia and Xinjiang was 57.34 yuan per kg, a year-on-year
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A responsible official of the Ministry of Agriculture discusses the beef and mutton production situation in our country
Increased beef and mutton consumption is an irresistible trend; the tight supply situation will not fundamentally change in the short term, and prices will not fluctuate greatly. Online report: Recently, beef and mutton prices in Inner Mongolia and other pastoral provinces have shown a phenomenon of falling rather than rising during the peak season, and in some areas live cattle
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Nationwide year-on-year price increases for beef and mutton have narrowed noticeably since the start of this year
The reporter learned from the Ministry of Agriculture on the 3rd that since the start of this year, nationwide beef and mutton prices have not continued the upward trend of previous years, and the year-on-year price increases have narrowed noticeably. In the first three quarters, the average year-on-year price increases for beef and mutton were only 7.5% and 6%. In pastoral provinces such as Inner Mongolia, however, beef and mutton
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What are the feeding standards for mutton sheep farming?
1. Lamb fattening feed formula: corn 62%, wheat bran 12%, soybean meal 8%, cottonseed meal 12%, limestone powder 1.8%, calcium hydrogen phosphate 1.2%, urea 1%, salt 1%, premix 1%. This formula contains 18% protein and 12.94 MJ/kg sheep digestible energy. 2. Intensive fattening concentrate formula, early stage
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What principles should be followed in winter fattening of mutton sheep?
I. Principles of grouping for fattening. Any male and female lambs not kept for breeding and culled old, weak, thin and disabled sheep can be used for fattening. First castrate, deworm, treat ringworm and trim hooves, then divide them into groups by age, strength and sex. This is conducive to
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What are the precautions for introducing breeding stock in mutton sheep farming
They must be introduced from qualified farms, strictly in accordance with relevant laws and regulations, from non-epidemic areas. The breeding sheep farms from which they are introduced must have a breeding livestock and poultry production and operation license and an animal epidemic prevention certificate, and the introduced breeding sheep must have a quarantine certificate and pedigree records. Identification
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Bamei mutton sheep breeding experience and practical methods
The notable difference in the body type and appearance of Bamei mutton sheep is that their limbs are relatively long, which facilitates semi-housed feeding. They have notable characteristics such as tolerance of coarse feed, strong disease resistance, strong feed intake capacity, strong adaptability, low breeding cost, and high breeding efficiency. Below we introduce the Bamei mutton sheep
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