-
Is the tiger palm mushroom poisonous or bitter? What is the market price per jin?
Do you know the tiger palm mushroom? The nutritional value of this mushroom is extremely high. In our country it is mainly produced in the Chuxiong Yi Autonomous Prefecture and the Lijiang Naxi Autonomous County. This mushroom currently cannot be artificially cultivated, because its growing conditions are very demanding. Every year from August to September it grows deep in the grass on high mountain cliffs.
-
Off-season cultivation of edible fungi is highly profitable, with broad market prospects
So-called off-season cultivation refers to cultivation carried out in seasons when normal growth is not possible. In edible fungi production, this is essentially a matter of timing, that is, cultivation carried out in natural seasons when normal production is not possible through improved facilities and equipment, artificial regulation of conditions and other auxiliary means, and it can also achieve production results similar to those of normal-season production; for example, the relatively typical summer cultivation of enoki mushroom (Flammulina velutipes) and winter cultivation of straw mushroom, and so on. For example, the low-temperature variety enoki mushroom should fruit from November to February, but with facility-based automatic controlled cultivation
-
Analysis of Off-Season Shiitake Mushroom Production and Market Conditions
1. Off-season shiitake mushrooms are produced during the high-temperature season from May to October using natural conditions such as mountain caves and civil air defense structures, or facilities such as constant-temperature cold storage. Nowadays, off-season cultivation is mostly carried out in existing cold storage (constant-temperature warehouses) or ordinary greenhouses using cooling equipment. The technical key points are: 1. Facility preparation: For an ordinary edible mushroom greenhouse, after completing spring production, immediately clean up, remove the original mushroom bags, clean the interior of the greenhouse, check and repair the greenhouse film, spray an appropriate amount of medication for sterilization, then build
-
Golden Blessing Mushroom has good market prospects and great development potential
On the morning of July 31, the Hangzhou Academy of Agricultural Sciences, the Municipal Agriculture Bureau and the Hangtou Town Government held an on-site exchange meeting on new varieties and new technologies of rare edible fungi at the Huangmugang vegetable base in Hangtou Town. Leaders and experts from the Hangzhou Academy of Agricultural Sciences, the Agriculture Bureau, the Science and Technology Bureau and the Association for Science and Technology, as well as agricultural science and technology personnel from the counties, cities and districts of the Hangzhou area, inspected the experimental greenhouse for the rare edible fungus Golden Blessing Mushroom at the vegetable base. According to Zhou Zufa, head of the Hangzhou Edible Fungus Spawn Station, the Golden Blessing Mushroom is a high-temperature mushroom that can fruit at temperatures of 28°C to 35°C
条件筛选