-
The Simplest Way to Grow Garlic Chives: Latest Guide
Garlic chives (Allium tuberosum) are a perennial root vegetable of the genus Allium in the Liliaceae family, native to southeastern Asia. They are cultivated everywhere across our country, highly adaptable, cold- and heat-tolerant, and can be produced year-round in many southern regions. In the north, although the aboveground parts die back in winter, the underground parts enter dormancy, and in spring
-
How to Grow Hydroponic Vegetables? A Detailed Guide to the Latest Growing Methods
Hydroponic vegetables refer to a cultivation form in which most of the root system grows in the layers of nutrient solution, and water, nutrients and oxygen are supplied only through the nutrient solution. Leafy vegetables are the most common, such as lettuce, Malabar spinach, water spinach, Gynura bicolor, etc. Some fruiting
-
Latest Pea Seed Prices and a Detailed Guide to Growing Methods
Pea is also known as green pea, cold pea, wheat pea, etc. It is an annual climbing herbaceous plant of the genus Pisum in the Fabaceae family. It can be used as grain and as a vegetable. It originated in the Mediterranean and Central Asia regions, and is now one of the world's important cultivated crops. In China it is mainly distributed in the central, northeastern and other regions
-
Garlic Seeds: Latest Prices and a Detailed Guide to Growing Methods
Garlic is also known as suan, garlic bulb, hu suan, and so on; it is the collective name for plants of the garlic group in the genus Allium of the family Amaryllidaceae. By convention, what people usually call "garlic" refers to the garlic bulb, which is oblate or short-conical, with a grayish-white or light brown membranous scale skin on the outside. It was introduced to China from the Western Regions during the Qin and Han dynasties.
-
A Detailed Guide to the Latest Welsh Onion Seed Prices and Growing Methods
The Welsh onion is also known as green onion, four-season onion, and "peacemaker herb," among other names. It is a biennial herbaceous plant in the Amaryllidaceae family, genus Allium. It is very commonly grown in northern China, with production areas mainly distributed across the northwest, northeast, and north China regions. It holds an extremely important position in China's vegetable production, and its
-
How to grow peanut sprouts? A detailed guide to the latest growing methods
Peanut sprouts are a food that doubles as a dietary remedy. They can be eaten raw and are also especially rich in nutrients. Their energy, protein and crude fat content ranks first among all kinds of vegetables, and they are rich in vitamins, potassium, calcium, iron, zinc and other minerals as well as various amino acids and
-
Latest Prices for Water Spinach Seeds and a Detailed Guide to Growing Them
Water spinach, also known as tongcai weng, water spinach (wengcai), and vine vine vegetable, is an annual herbaceous plant in the Convolvulaceae family, genus Ipomoea. It is commonly cultivated in the central and southern provinces of our country. Besides being eaten as a vegetable, it can also be used medicinally: taken internally it relieves food poisoning, and applied externally it treats fractures, ascites, and unnamed swellings and toxic sores. It is also
-
Latest Prices for Water Bamboo Seeds and a Detailed Guide to Growing Methods
Water bamboo is a relatively common aquatic vegetable, also known as gaogua, gusun, gaosun and so on. It is a perennial rhizomatous herb of the grass family, genus Zizania, and is divided into two types: double-crop water bamboo and single-crop water bamboo (or classified as one-harvest jiao and two-harvest jiao). Generally, double-crop water bamboo (two-harvest jiao) has higher yields
-
Latest Prices for Gourd Seeds and an Introduction to Growing Methods
Other names for the gourd include chouhulu, hulu, and pulu. It is an annual climbing herbaceous plant of the genus Lagenaria in the Cucurbitaceae family. The fruit can be eaten as a vegetable when unripe. It is widely cultivated in tropical to temperate regions around the world, and is commonly cultivated throughout China. The vines, leaves
-
What is the latest price of cabbage seeds? With growing methods
Cabbage is one of the important vegetables in China, also known as lotus white, head cabbage, Korean cabbage, etc. It is an annual or biennial herbaceous plant of the genus Brassica in the cruciferous family. All its varieties originated along the coast from the Mediterranean to the North Sea. It is cultivated throughout China as a vegetable or feed. Below
条件筛选