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Is genetically modified food safe? Expert responds: the key is what has been modified
"Although we have made quite a lot of progress in GM technology, we are still far from the requirement of 'occupying the commanding heights of GM technology,'" said Ke Bingsheng, president of China Agricultural University, during an interview with People's Daily Online on the 30th. In recent years, regarding GM
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Ministry of Agriculture Suspends Import of a Foreign Genetically Modified Soybean Citing Public Opinion
A certain genetically modified soybean undergoing import approval has had its approval suspended by the Ministry of Agriculture, due to low public acceptance of genetically modified foods. Foreign media previously reported that China's Ministry of Agriculture recently rejected the approval of an imported genetically modified soybean citing public opinion. On October 17, the Ministry of Agriculture
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Strong Measures to Advance the Industrialization of Genetically Modified Crops
At an academic seminar on genetically modified technology and sustainable development held in Beijing a few days ago, researcher Huang Dafang, former director of the Biotechnology Research Institute of the Chinese Academy of Agricultural Sciences, revealed that at present the number of researchers in China engaged in genetically modified research has reached more than 10,000, and the transgenic innovation capacity of crops such as cotton, rice and corn
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