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How to store dried shiitake mushrooms? These four steps you need to master
1. Choose appropriate packaging materials: Choose packaging materials with good moisture resistance, airtightness and sturdiness. At present, it is best to choose polyethylene as the inner packaging and a thick cardboard box as the outer packaging. Polypropylene can also be used as a packaging material, but polyvinyl chloride must not be used, to prevent chloride ions from penetrating into the shiitake mushrooms. 2. Place desiccant: In the container used for sealed storage of dried shiitake mushrooms, place desiccants such as quicklime, anhydrous calcium chloride or silica gel (after packaging treatment), which can prevent the dried shiitake mushrooms from absorbing moisture and becoming moldy, and stop oxidation reactions from occurring. 3. Store at low temperature away from light: sealed
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